Economic losses to iberian swine production from forest fires

Forest Policy and Economics

Volumn 13, Issue 8, 2011, Pages 614-621

  Molina Martínez, Juan Ramón ^a   Herrera Machuca, Miguel ^a   Zamora Díaz, Ricardo ^a   Rodríguez y Silva, Francisco ^a   González Cabán, Armando ^b  

^a UNIVERSITY OF CÓRDOBA   (Spain)

^b USDA FOREST SERVICE   (United States)

Author keywords

Fire effects; Fire intensity; Grass valuation; Pig feeding grounds; Swine production

Indexed keywords

FIRE EFFECT; FIRE INTENSITY; GRASS VALUATION; PIG FEEDING GROUNDS; SWINE PRODUCTION;

AGRICULTURE; DEFORESTATION; FIRES; LOSSES; PLANT EXTRACTS; RURAL AREAS;

ECONOMIC AND SOCIAL EFFECTS;

AGRICULTURE; DEFORESTATION; ECONOMIC ANALYSIS; EXTRACTIVES; FEEDING; FOREST FIRES; GRASSES; LOSSES; PLANTS; PRODUCTION; SPAIN; SWINE;

POACEAE; QUERCUS; SUIDAE;

EID: 80052091291     PISSN: 13899341     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.forpol.2011.07.011     Document Type: Article

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