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Volumn 162, Issue 3, 2011, Pages 625-636

The rate of water loss from olivine-hosted melt inclusions

Author keywords

Diffusive reequilibration rate; Melt inclusion; Olivine; Water concentration

Indexed keywords

CONCENTRATION (COMPOSITION); DIFFUSION; FUGACITY; MELT INCLUSION; OLIVINE; WATER;

EID: 80052026568     PISSN: 00107999     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00410-011-0616-5     Document Type: Article
Times cited : (111)

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