Suppression of the coffee-ring effect by shape-dependent capillary interactions

Nature

Volumn 476, Issue 7360, 2011, Pages 308-311

  Yunker, Peter J ^a   Still, Tim ^a   Lohr, Matthew A ^a   Yodh, A G ^a  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANISOTROPY; CAPILLARITY; DEPOSITION; EVAPORATION; EXPERIMENTAL STUDY; MOLECULAR ANALYSIS; OBSERVATIONAL METHOD; SOLVENT; SUSPENDED PARTICULATE MATTER;

ADHESION; ANISOTROPY; ARTICLE; CHEMICAL MODIFICATION; CHEMICAL STRUCTURE; MOLECULAR INTERACTION; PARTICLE SIZE; PRIORITY JOURNAL; SUSPENDED PARTICULATE MATTER; SUSPENSION; WET DEPOSITION;

AIR; COFFEE; COLLOIDS; KINETICS; PARTICLE SIZE; PARTICULATE MATTER; SOLVENTS; SURFACE TENSION; SURFACE-ACTIVE AGENTS; VOLATILIZATION; WATER;

EID: 80051951952     PISSN: 00280836     EISSN: 14764687     Source Type: Journal    
DOI: 10.1038/nature10344     Document Type: Article

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