Thermoplastic films from wheat proteins

Industrial Crops and Products

Volumn 35, Issue 1, 2012, Pages 70-76

  Chen, Lihong ^a,b   Reddy, Narendra ^b   Wu, Xiongying ^a   Yang, Yiqi ^a,b  

^a DONGHUA UNIVERSITY   (China)

^b UNIVERSITY OF NEBRASKA LINCOLN   (United States)

Author keywords

Gliadin; Glutenin; Glycerol; Thermoplastics; Wheat gluten

Indexed keywords

GLIADIN; GLUTENIN; GLYCEROL CONCENTRATION; HIGH STRENGTH; MOLDING TEMPERATURE; RENEWABLE RESOURCE; THERMOPLASTIC FILMS; WATER STABILITY; WHEAT GLUTEN; WHEAT PROTEINS;

ELONGATION; GLYCEROL; PROTEINS; REINFORCED PLASTICS; TENSILE STRENGTH; THERMOPLASTICS; WATER RESOURCES;

COMPRESSION MOLDING;

ALCOHOL; CONCENTRATION (COMPOSITION); LOW TEMPERATURE; PROTEIN; RENEWABLE RESOURCE; RESEARCH WORK; STABILIZATION; TEMPERATURE EFFECT; TENSILE STRENGTH; WHEAT;

TRITICUM AESTIVUM;

EID: 80051943701     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2011.06.009     Document Type: Article

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