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Volumn 50, Issue 33, 2011, Pages 7093-7103

Salt effects on the structural and thermodynamic properties of a group 3 LEA protein model peptide

Author keywords

[No Author keywords available]

Indexed keywords

ADDED SALT; AMBIENT TEMPERATURES; CONFORMATIONAL CHANGE; FOURIER TRANSFORM INFRARED; GLASSY STATE; INTRINSIC NATURE; IONIC SPECIES; LATE EMBRYOGENESIS ABUNDANT; LEA PROTEIN; PRIMARY AMINO ACID; PUTATIVE FUNCTIONS; RANDOM COIL; SALT EFFECT; SHEET STRUCTURE; SPECTROSCOPIC MEASUREMENTS; TANDEM REPEATS; TEMPERATURE MODULATED DIFFERENTIAL SCANNING CALORIMETRY;

EID: 80051728709     PISSN: 00062960     EISSN: 15204995     Source Type: Journal    
DOI: 10.1021/bi200719s     Document Type: Article
Times cited : (34)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.