Determination of the adulteration of butter

European Journal of Lipid Science and Technology

Volumn 113, Issue 8, 2011, Pages 1005-1011

  Derewiaka, Dorota ^a   Sosińska, Ewa ^a   Obiedziński, Mieczysław ^a   Krogulec, Aleksandra ^a   Czaplicki, Sylwester ^b  

^a WARSAW UNIVERSITY OF LIFE SCIENCES   (Poland)

^b UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Adulteration; Butter; GC MS; RP HPLC

Indexed keywords

EID: 80051695205     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201100006     Document Type: Article

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