Characterization of potential MnP producing bacteria and its metabolic products during decolourisation of synthetic melanoidins due to biostimulatory effect of d-xylose at stationary phase

Process Biochemistry

Volumn 46, Issue 9, 2011, Pages 1774-1784

  Yadav, Sangeeta ^a   Chandra, Ram ^a   Rai, Vibhuti ^b  

^a CSIR INDIAN INSTITUTE OF TOXICOLOGY RESEARCH   (India)

^b PT RAVISHANKAR SHUKLA UNIVERSITY   (India)

Author keywords

Degradation; Distillery effluent; Maillard Product; Manganese peroxidase; Metabolite

Indexed keywords

BACILLUS SPECIES; BACTERIAL GROWTH; D-XYLOSE; DECOLOURISATION; DISTILLERY EFFLUENT; DISTILLERY EFFLUENTS; ELECTROSPRAYS; ENTEROBACTER; ENVIRONMENTAL POLLUTANTS; HIGH CONCENTRATION; INDUSTRIAL WASTEWATERS; MAILLARD PRODUCTS; MANGANESE PEROXIDASE; MELANOIDINS; METABOLIC PRODUCTS; METABOLIZATION; NEW PRODUCT; SHAKING SPEED; STATIONARY PHASE;

AMINO ACIDS; BACTERIA; BACTERIOLOGY; EFFLUENTS; ELECTROSPRAY IONIZATION; MANGANESE; MASS SPECTROMETRY; METABOLISM; SUGAR (SUCROSE); WASTEWATER;

XYLOSE;

BACILLUS (BACTERIUM); BACTERIA (MICROORGANISMS); ENTEROBACTER SAKAZAKII; RAOULTELLA PLANTICOLA;

EID: 80051547706     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2011.05.026     Document Type: Article

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