A Rapid LC/MS/MS Method for the Analysis of Nonvolatile Antiinflammatory Agents fromMenthaspp

Journal of Food Science

Volumn 76, Issue 6, 2011, Pages

  Shen, Diandian ^b   Pan, Min Hsiung ^c   Wu, Qing Li ^a   Park, Chung Heon ^a   Juliani, H Rodolfo ^a   Ho, Chi Tang ^a   Simon, James E ^a  

^a RUTGERS UNIVERSITY   (United States)

^b NATIONAL INSTITUTES FOR FOOD AND DRUG CONTROL   (China)

^c NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

Author keywords

Antiinflammation; Menthaspp.; Oleanolic acid; Rosmarinic acid; Ursolic acid

Indexed keywords

CINNAMIC ACID DERIVATIVE; DEPSIDE; ESSENTIAL OIL; NONSTEROID ANTIINFLAMMATORY AGENT; OLEANOLIC ACID; PLANT EXTRACT; ROSMARINIC ACID; TRITERPENE; URSOLIC ACID;

ANIMAL; ARTICLE; CELL LINE; CHEMISTRY; COMPARATIVE STUDY; DISTILLATION; DRUG EFFECT; ECONOMICS; ELECTROSPRAY MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INDUSTRIAL WASTE; MACROPHAGE ACTIVATION; MENTHA; MOUSE; PHYSICAL CHEMISTRY; PLANT; REPRODUCIBILITY; SPECIES DIFFERENCE; TANDEM MASS SPECTROMETRY; VALIDATION STUDY;

ANIMALS; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; CELL LINE, TRANSFORMED; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CINNAMATES; DEPSIDES; DISTILLATION; INDUSTRIAL WASTE; MACROPHAGE ACTIVATION; MENTHA; MICE; OILS, VOLATILE; OLEANOLIC ACID; PHYSICOCHEMICAL PHENOMENA; PLANT COMPONENTS, AERIAL; PLANT EXTRACTS; REPRODUCIBILITY OF RESULTS; SPECIES SPECIFICITY; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TANDEM MASS SPECTROMETRY; TRITERPENES;

MENTHA;

EID: 79961101512     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2011.02281.x     Document Type: Article

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