Direct Determination of β-Hydroxy-β-Methylbutyrate (HMB) in Liquid Nutritional Products

Food Analytical Methods

Volumn 4, Issue 3, 2011, Pages 341-346

  Baxter, Jeffrey H ^a   Phillips, Rosalyn R ^a   Dowlati, Lobat ^a   Goehring, Karen C ^a   Johns, Paul W ^a  

^a ABBOTT LABORATORIES   (United States)

Author keywords

Hydroxy methylbutyrate; HPLC determination; Hydroxy acid; Liquid nutritional product; Method validation; UV absorptivity

Indexed keywords

ABSORPTIVITIES; DIETARY SUPPLEMENTS; DIRECT DETERMINATION; EXPERIMENTAL ASSESSMENT; HPLC DETERMINATION; HYDROXY ACIDS; METHOD VALIDATIONS; MILLIMOLAR CONCENTRATIONS; NUTRITIONAL PRODUCTS; QUANTITATION LIMITS; SPIKE RECOVERY;

CARBOXYLIC ACIDS; FOOD ADDITIVES; NUTRITION; VITAMINS;

LIQUIDS;

EID: 79961000346     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-010-9173-1     Document Type: Article

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