Changes in the plant proteome resulting from salt stress: Toward the creation of salt-tolerant crops?

Journal of Proteomics

Volumn 74, Issue 8, 2011, Pages 1323-1337

  Sobhanian, Hamid ^a   Aghaei, Keyvan ^b   Komatsu, Setsuko ^c  

^a PAYAME NOOR UNIVERSITY   (Iran)

^b UNIVERSITY OF ZANJAN   (Iran)

^c NATIONAL INSTITUTE OF CROP SCIENCE   (Japan)

Author keywords

Plant; Proteomics; Review; Salt stress

Indexed keywords

ION;

CROP; ETHOLOGY; GENE; NONHUMAN; PHYSIOLOGY; PLANT GENETICS; POACEAE; POTATO; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEOMICS; REVIEW; RICE; SALT STRESS; SALT TOLERANCE; SOYBEAN; SPECIES IDENTIFICATION; WATER DEFICIT;

GENE EXPRESSION PROFILING; ORYZA SATIVA; PLANT PROTEINS; PLANTS; POACEAE; PROTEOME; PROTEOMICS; SALINITY; SODIUM CHLORIDE; SOLANUM TUBEROSUM; SOYBEANS;

EID: 79960986809     PISSN: 18743919     EISSN: 18767737     Source Type: Journal    
DOI: 10.1016/j.jprot.2011.03.018     Document Type: Review

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