SCOPUS 정보 검색 플랫폼

Chinese Journal of Chromatography (Se Pu)

Volumn 29, Issue 1, 2011, Pages 79-82

Simultaneous determination of five yellow dyes in foods by high performance liquid chromatography coupled with tandem mass spectrometry

(6) Lin, Saijun a Tu, Haiyun a Sun, Lan a Xiao, Hailong a Pan, Xiangrong a Ma, Xiaoyan b

a Hangzhou Institution of Quality and Technical Supervision and Inspection (China)

b CHINA JILIANG UNIVERSITY (China)

Author keywords

Bean products; Chicken; Foods; High performance liquid chromatography coupled with mass spectrometry (HPLC MS MS); Yellow croaker; Yellow industrial dyes

Indexed keywords

ACID ORANGE II; AZO COMPOUND; COLORING AGENT; METANIL YELLOW; NAPHTHALENE DERIVATIVE;

ARTICLE; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; TANDEM MASS SPECTROMETRY;

AZO COMPOUNDS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COLORING AGENTS; FOOD CONTAMINATION; NAPHTHALENES; TANDEM MASS SPECTROMETRY;

EID: 79960497717 PISSN: 10008713 EISSN: None Source Type: Journal
DOI: 10.3724/SP.J.1123.2011.00079 Document Type: Article

Times cited : (9)

References (10)

1
- 57349146579
- Chinese Source
- Lin Q. Chinese Journal of Chromatography (Chinese Source). 2007, 25(5): 776
- (2007) Chinese Journal of Chromatography , vol.25 , Issue.5 , pp. 776
- Lin, Q.¹

2
- 79960486823
- Chinese Source
- Shu P, Yang W H, Zhao H J, et al. Yunnan Chemical Technology (Chinese Source), 2009, 36 (5): 24
- (2009) Yunnan Chemical Technology , vol.36 , Issue.5 , pp. 24
- Shu, P.¹ Yang, W.H.² Zhao, H.J.³

3
- 67649226902
- Chinese Source
- Zheng X Y. Journal of Analytical Science (Chinese Source), 2009, 25(4): 409
- (2009) Journal of Analytical Science , vol.25 , Issue.4 , pp. 409
- Zheng, X.Y.¹

4
- 53549127801
- Wang X, Song G X, Wu W P, et al. Chromatographia, 2008, 68(7/8): 659
- (2008) Chromatographia , vol.68 , Issue.7-8 , pp. 659
- Wang, X.¹ Song, G.X.² Wu, W.P.³

5
- 79960519949
- Chinese Source
- Gao J, Yin F, He G L, et al. Chinese Journal of Analysis Laboratory (Chinese Source), 2008, 27: 230
- (2008) Chinese Journal of Analysis Laboratory , vol.27 , pp. 230
- Gao, J.¹ Yin, F.² He, G.L.³

6
- 79960477298
- Chinese Source
- Zhang H Q, Liang L J, He Z Y, et al. Journal of Chinese Mass Spectrometry Society (Chinese Source), 2010, 31(1): 48
- (2010) Journal of Chinese Mass Spectrometry Society , vol.31 , Issue.1 , pp. 48
- Zhang, H.Q.¹ Liang, L.J.² He, Z.Y.³

7
- 79960509805
- Chinese Source
- Chen C X, Liu H H, Zhong Y T, et al. Chinese Journal of Health Laboratory Technology (Chinese Source), 2008, 18(11): 2209
- (2008) Chinese Journal of Health Laboratory Technology , vol.18 , Issue.11 , pp. 2209
- Chen, C.X.¹ Liu, H.H.² Zhong, Y.T.³

8
- 79960530878
- Chinese Source
- Li Y S, Pan Y, Chen Y. Occupation and Health (Chinese Source), 2008, 24(2): 123
- (2008) Occupation and Health , vol.24 , Issue.2 , pp. 123
- Li, Y.S.¹ Pan, Y.² Chen, Y.³

9
- 79960495293
- Chinese Source
- Jiang Y H, Chen Y B, Qiu S D, et al. Food Research and Development (Chinese Source), 2009, 30(7): 153
- (2009) Food Research and Development , vol.30 , Issue.7 , pp. 153
- Jiang, Y.H.¹ Chen, Y.B.² Qiu, S.D.³

10
- 79960492776
- Chinese Source
- Chen D Y, Gou J R, Yu R. Chinese Journal of Health Laboratory Technology (Chinese Source), 2001, 11(2): 170
- (2001) Chinese Journal of Health Laboratory Technology , vol.11 , Issue.2 , pp. 170
- Chen, D.Y.¹ Gou, J.R.² Yu, R.³

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.