Characterisation of the arabinose-rich carbohydrate composition of immature and mature marama beans (Tylosema esculentum)

Phytochemistry

Volumn 72, Issue 11-12, 2011, Pages 1466-1472

  Mosele, Minah M ^a,b   Hansen, Ase S ^a   Engelsen, Søren B ^a   Diaz, Jerome ^c   Sørensen, Iben ^c   Ulvskov, Peter ^c   Willats, William G T ^c   Blennow, Andreas ^c   Harholt, Jesper ^c  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b National Food Technology Research Center   (Botswana)

^c UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Cell wall composition; CoMPP; HPAEC PAD; Legume; Linkage analysis; Marama bean; Morama bean; Pectin; Soluble sugars; Starch; Tylosema esculentum

Indexed keywords

ARABINOSE; CYCLOHEXANEDIAMINETETRAACETIC ACID; DRUG DERIVATIVE; EDETIC ACID; PECTIN; VEGETABLE PROTEIN;

ARTICLE; CELL WALL; CHEMISTRY; FRACTIONATION; GLYCOSYLATION; GROWTH, DEVELOPMENT AND AGING; HYDROLYSIS; LEGUME; PLANT SEED; SOLUBILITY;

ARABINOSE; CELL WALL; CHEMICAL FRACTIONATION; EDETIC ACID; FABACEAE; GLYCOSYLATION; HYDROLYSIS; PECTINS; PLANT PROTEINS; SEEDS; SOLUBILITY;

TYLOSEMA ESCULENTUM;

EID: 79959972224     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2011.03.027     Document Type: Article

References (51)

1. Y. Aguilera, R.M. Esteban, V. Benitez, E. Molla, and M.A. Martin-Cabrejas Starch, functional properties, and microstructural characteristics in chickpea and lentil as affected by thermal processing J. Agric. Food Chem. 57 2009 10682 10688
2. Y. Aguilera, M.A. Martín-Cabrejas, M.F. Díaz, Y. Aguilera, V. Benítez, E. Mollá, F.J. Lpez-Andréu, and R.M. Esteban Changes in carbohydrate fraction during dehydration process of common legumes J. Food Compos. Anal. 22 2009 678 683
3. J.O. Amarteifio, and D. Moholo The chemical composition of four legumes consumed in Botswana J. Food Compos. Anal. 11 1998 329 332 (Pubitemid 128643602)
4. R. Avallone, M. Plessi, M. Baraldi, and A. Monzani Determination of chemical composition of carob (Ceratonia siliqua): protein, fat, carbohydrates and tannins J. Food Compos. Anal. 10 1997 166 172 (Pubitemid 127341245)
5. A. Blennow, A.M. Bay-Smidt, C.E. Olsen, and B.L. Moller Analysis of starch-bound glucose 3-phosphate and glucose 6-phosphate using controlled acid treatment combined with high-performance anion-exchange chromatography J. Chromatogr. A 829 1998 385 391 (Pubitemid 29005111)
6. L. Borisjuk, H. Rolletschek, R. Radchuk, W. Weschke, U. Wobus, and H. Weber Seed development and differentiation: a role for metabolic regulation Plant Biol. (Stuttg.) 6 04 2004 375 386 (Pubitemid 38946997)
7. N. Bower, K. Hertel, J. Oh, and R. Storey Nutritional evaluation of marama bean (Tylosema esculentum, fabaceae): analysis of the seed Econ. Bot. 42 1988 533 540
8. K.H. Caffall, S. Pattathil, S.E. Phillips, M.G. Hahn, and D. Mohnen Arabidopsis thaliana T-DNA mutants implicate GAUT genes in the biosynthesis of pectin and xylan in cell walls and seed testa Mol. Plant 2 2009 1000 1014
9. N.C. Carpita, and E.M. Shea Linkage structure of carbohydrates by gas-chromatography-mass spectrometry (GC-MS) of partially methylated alditol acetates C.J. Biermann, G.D. McGinnis, Analysis of Carbohydrates by GLC and MS 1989 CRC Press, Inc. Boca Raton 157 216
10. I.J. Colquhoun, M.C. Ralet, J.F. Thibault, C.B. Faulds, and G. Williamson Structure identification of feruloylated oligosaccharides from sugar-beet pulp by NMR spectroscopy Carbohydr. Res. 263 1994 243 256 (Pubitemid 24320400)
11. D.D. Dalgetty, and B.K. Baik Isolation and characterization of cotyledon fibers from peas, lentils, and chickpeas Cereal Chem. 80 2003 310 315 (Pubitemid 36666146)
12. S.C. Fry Phenolic components of the primary cell wall. Feruloylated disaccharides of d-galactose and l-arabinose from spinach polysaccharide Biochem. J. 203 1982 493 504
13. S.C. Fry Cross-linking of matrix polymers in the growing cell walls of angiosperms Annu. Rev. Plant Physiol. 37 1986 165 186
14. S.C. Fry The Growing Plant Cell Wall: Chemical and Metabolic Analysis 1988 The Blackburn Press Caldwell, NJ
15. L.D. Gomez, C.G. Steele-King, L. Jones, J.M. Foster, S. Vuttipongchaikij, and S.J. McQueen-Mason Arabinan metabolism during seed development and germination in arabidopsis Mol. Plant 2 2009 966 976
16. W. Guo, S. Wang, G. Tiwari, J.A. Johnson, and J. Tang Temperature and moisture dependent dielectric properties of legume flour associated with dielectric heating LWT - Food Sci. Technol. 43 2010 193 201
17. S. Hakomori A rapid permethylation of glycolipid and polysaccharide catalyzed by methylsulfinyl carbanion in dimethylsulfoxide J. Biochem. 55 1964 209 212
18. J. Harholt, J.K. Jensen, S.O. Sørensen, C. Orfila, M. Pauly, and H.V. Scheller ARABINAN DEFICIENT 1 is a putative arabinosyltransferase involved in biosynthesis of pectin arabinan in arabidopsis Plant Physiol. 140 2006 49 58 (Pubitemid 43956301)
19. J. Harholt, A. Suttangkakul, and H.V. Scheller Biosynthesis of pectin Plant Physiol. 153 2010 384 395
20. M. Holse, S. Husted, and A.S. Hansen Chemical composition of marama bean (Tylosema esculentum) - a wild African bean with unexploited potential J. Food Compos. Anal. 23 6 2010 648 657
21. M. Holse, F.H. Larsen, A.S. Hansen, and S.B. Engelsen Characterization of marama bean (Tylosema esculentum) by comparative spectroscopy: NMR, FT-Raman, FT-IR and NIR Food Res. Int. 44 2011 373 384
22. A. Hou, P. Chen, A. Shi, B. Zhang, and J. Wang Sugar variation in soybean seed assessed with a rapid extraction and quantification method Int. J. Agron. 2009 2009 article ID 484571
23. M.M.H. Huisman, H.A. Schols, and A.G.J. Voragen Cell wall polysaccharides from soybean (Glycine max) meal. Isolation and characterisation Carbohydr. Polym. 37 1998 87 95 (Pubitemid 128425431)
24. M.M.H. Huisman, H.A. Schols, and A.G.J. Voragen Pectic substances from soybean cell walls distinguish themselves from other plant cell wall pectins F. Voragen, H. Schols, R. Visser, Advances in Pectin and Pectinase Research 2003 Kluwer Academic Publishers Netherlands 159 168
25. J.K. Jensen, S.O. Sorensen, J. Harholt, N. Geshi, Y. Sakuragi, I. Moller, J. Zandleven, A.J. Bernal, N.B. Jensen, C. Sorensen, M. Pauly, G. Beldman, W.G.T. Willats, and H.V. Scheller Identification of a xylogalacturonan xylosyltransferase involved in pectin biosynthesis in arabidopsis Plant Cell 20 2008 1289 1302 (Pubitemid 352844183)
26. L.K. Karr-Lilienthal, C.T. Kadzere, C.M. Grieshop, and G.C. Fahey Jr. Chemical and nutritional properties of soybean carbohydrates as related to non-ruminants: a review Livest. Prod. Sci. 97 2005 1 12 (Pubitemid 41603182)
27. K.K. Ketshajwang, J. Holmback, and S.O. Yeboah Quality and compositional studies of some edible Leguminosae seed oils in Botswana J. Am. Oil Chem. Soc. 75 1998 741 743 (Pubitemid 128585981)
28. R.Y. Khattab, S.D. Arntfield, and C.M. Nyachoti Nutritional quality of legume seeds as affected by some physical treatments: Part 1. Protein quality evaluation LWT - Food Sci. Technol. 42 2009 1107 1112
29. H.K. Khurana, and S.K. Kanawjia Recent trends in development of fermented milks Curr. Nutr. Food Sci. 3 2007 91 108
30. H. Lis, and N. Sharon Soybean agglutinin - a plant glycoprotein. Structure of the carbohydrate unit J. Biol. Chem. 253 1978 3468 3476 (Pubitemid 8349800)
31. C. Lunde, A. Zygadlo, H.T. Simonsen, P.L. Nielsen, A. Blennow, and A. Haldrup Sulfur starvation in rice: the effect on photosynthesis, carbohydrate metabolism, and oxidative stress protective pathways Physiol. Plant. 134 2008 508 521
32. M.A. Martín-Cabrejas, M.F. Díaz, Y. Aguilera, V. Benítez, E. Mollá, and R.M. Esteban Influence of germination on the soluble carbohydrates and dietary fibre fractions in non-conventional legumes Food Chem. 107 2008 1045 1052 (Pubitemid 350161206)
33. Y.C. Mitei, J.C. Ngila, S.O. Yeboah, L. Wessjohann, and J. Schmidt NMR, GC-MS and ESI-FTICR-MS profiling of fatty acids and triacylglycerols in some Botswana seed oils J. Am. Oil Chem. Soc. 85 2008 1021 1032
34. Y.C. Mitei, J.C. Ngila, S.O. Yeboah, L. Wessjohann, and J. Schmidt Profiling of phytosterols, tocopherols and tocotrienols in selected seed oils from Botswana by GC-MS and HPLC J. Am. Oil Chem. Soc. 86 2009 617 625
35. I. Moller, I. Sorensen, A.J. Bernal, C. Blaukopf, K. Lee, J. Obro, F. Pettolino, A. Roberts, J.D. Mikkelsen, J.P. Knox, A. Bacic, and W.G.T. Willats High-throughput mapping of cell-wall polymers within and between plants using novel microarrays Plant J. 50 2007 1118 1128 (Pubitemid 46904116)
36. M.M. Mosele, A.S. Hansen, M. Hansen, A. Schulz, and H.J. Martens Proximate composition, histochemical analysis and ultrastructural localisation of nutrients in immature and mature seeds of marama bean (Tylosema esculentum) - an underutilised legume Food Chem. 127 2011 1555 1561
37. W.J. Mullin, and W. Xu A study of the intervarietal differences of cotyledon and seed coat carbohydrates in soybeans Food Res. Int. 33 2000 883 891
38. A. Nakamura, H. Furuta, H. Maeda, T. Takao, and Y. Nagamatsu Analysis of the molecular construction of xylogalacturonan isolated from soluble soybean polysaccharides Biosci. Biotechnol. Biochem. 66 2002 1155 1158 (Pubitemid 39251321)
39. National Research Council Marama Bean, in Tropical Dry Pulses: Resources for the Future 1979 National Academy of Sciences Washington, DC pp. 68-74
40. J. Øbro, J. Harholt, H.V. Scheller, and C. Orfila Rhamnogalacturonan I in Solanum tuberosum tubers contains complex arabinogalactan structures Phytochemistry 65 2004 1429 1438 (Pubitemid 38844728)
41. N.R. Reddy, M.D. Pierson, S.K. Sathe, and D.K. Salunkhe Chemical, nutritional and physiological aspects of dry bean carbohydrates - a review Food Chem. 13 1984 25 68
42. F.M. Rombouts, and J.F. Thibault Feruloylated pectic substances from sugar-beet pulp Carbohydr. Res. 154 1986 177 187
43. X. Saldivar, Y. Wang, P. Chen, and A. Hou Changes in chemical composition during soybean seed development Food Chem. 124 2011 1369 1375
44. H.V. Scheller, J.K. Jensen, S.O. Sørensen, J. Harholt, and N. Geshi Biosynthesis of pectin Physiol. Plant. 129 2007 283 295 (Pubitemid 46072484)
45. T.M. Shiga, and F.M. Lajolo Cell wall polysaccharides of common beans (Phaseolus vulgaris L.) - composition and structure Carbohydr. Polym. 63 2006 1 12 (Pubitemid 43061291)
46. T.M. Shiga, F.M. Lajolo, and T.M.C.C. Filisetti Cell wall polysaccharides of common beans (Phaseolus vulgaris L.) Ciênc. Tecnol. Aliment. 23 2003 141 148
47. T.M. Shiga, F.M. Lajolo, and T.M.C.C. Filisetti Changes in the cell wall polysaccharides during storage and hardening of beans Food Chem. 84 2004 53 64 (Pubitemid 37268057)
48. R. Verhoef, P. de Waard, H.A. Schols, M. Rättö, M. Siika-aho, and A.G.J. Voragen Structural elucidation of the EPS of slime producing Brevundimonas vesicularis sp. isolated from a paper machine Carbohydr. Res. 337 2002 1821 1831 (Pubitemid 35341516)
49. S.C. Viñarta, O.E. Molina, L.I.C. Figueroa, and J.I. Fariña A further insight into the applications of exopolysaccharides from Sclerotium rolfsii Food Hydrocolloids 20 2006 619 629 (Pubitemid 43261610)
50. J.P. Vincken, H.A. Schols, R.J.F.J. Oomen, M.C. McCann, P. Ulvskov, A.G.J. Voragen, and R.G.F. Visser If homogalacturonan were a side chain of rhamnogalacturonan: I. Implications for cell wall architecture Plant Physiol. 132 2003 1781 1789 (Pubitemid 37024141)
51. A.W. Zykwinska, M.C.J. Ralet, C.D. Garnier, and J.F.J. Thibault Evidence for in vitro binding of pectin side chains to cellulose Plant Physiol. 139 2005 397 407 (Pubitemid 43951622)