Phloroglucinol protects gastric mucosa against ethanol-induced injury through regulating myeloperoxidase and catalase activities

Fundamental and Clinical Pharmacology

Volumn 25, Issue 4, 2011, Pages 462-468

  Li, Nian Sheng ^a   Luo, Xiu Ju ^a   Zhang, Yi Shuai ^a   He, Lan ^a   Liu, Yin Zi ^b   Peng, Jun ^a  

^a CENTRAL SOUTH UNIVERSITY   (China)

^b HUNAN NORMAL UNIVERSITY   (China)

Author keywords

Catalase; Ethanol; Gastric mucosa; Myeloperoxidase; Phloroglucinol

Indexed keywords

ALCOHOL; CATALASE; GLUTATHIONE PEROXIDASE; HYDROGEN PEROXIDE; HYDROXYL RADICAL; MALONALDEHYDE; MYELOPEROXIDASE; PHLOROGLUCINOL; SUPEROXIDE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; STOMACH; STOMACH MUCOSA; STOMACH PROTECTION; STOMACH ULCER;

ANIMALS; APOPTOSIS; CATALASE; ETHANOL; GASTRIC MUCOSA; GLUTATHIONE PEROXIDASE; HYDROXYL RADICAL; MALE; MALONDIALDEHYDE; PEROXIDASE; PHLOROGLUCINOL; RATS; RATS, SPRAGUE-DAWLEY; STOMACH; STOMACH ULCER; SUPEROXIDES;

EID: 79959964848     PISSN: 07673981     EISSN: 14728206     Source Type: Journal    
DOI: 10.1111/j.1472-8206.2010.00877.x     Document Type: Article

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