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Volumn 10, Issue 22, 2011, Pages 4574-4580
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Antimicrobial activity analysis of extracts of Acacia modesta, Artimisia absinthium, Nigella sativa and Saussurea lappa against gram positive and gram negative microorganisms
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Author keywords
Acacia modesta; Bacillus subtalis; Gentamycine; Gram negative; Gram positive; Herbs; Methanolic extract
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Indexed keywords
ACACIA MODESTA EXTRACT;
ANTIINFECTIVE AGENT;
ARTEMISIA ABSINTHIUM EXTRACT;
CEFTRIAXONE;
CEFUROXIME;
CIPROFLOXACIN;
GENTAMICIN;
LEVOFLOXACIN;
METRONIDAZOLE;
NIGELLA SATIVA EXTRACT;
PLANT EXTRACT;
SAUSSUREA LAPPA EXTRACT;
TRANEXAMIC ACID;
UNCLASSIFIED DRUG;
ACACIA;
ACACIA MODESTA;
ANTIMICROBIAL ACTIVITY;
ARTICLE;
BACILLUS SUBTILIS;
CONCENTRATION RESPONSE;
CONTROLLED STUDY;
DISK DIFFUSION;
DRUG EFFECT;
DRUG SCREENING;
ENTEROCOCCUS FAECALIS;
NONHUMAN;
PLANT LEAF;
PLANT ROOT;
PLANT SEED;
PLANT STEM;
PSEUDOMONAS AERUGINOSA;
SALMONELLA TYPHI;
STAPHYLOCOCCUS AUREUS;
ACACIA MODESTA;
ARTEMISIA ABSINTHIUM;
BACTERIA (MICROORGANISMS);
NEGIBACTERIA;
NIGELLA SATIVA;
POSIBACTERIA;
PSEUDOMONAS AERUGINOSA;
SALMONELLA TYPHI;
SAUSSUREA LAPPA;
STAPHYLOCOCCUS AUREUS;
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EID: 79957953691
PISSN: 16845315
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (40)
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References (10)
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