The effect of slurry treatment including ozonation on odorant reduction measured by in-situ PTR-MS

Atmospheric Environment

Volumn 45, Issue 23, 2011, Pages 3786-3793

  Liu, Dezhao ^a   Feilberg, Anders ^a   Adamsen, Anders P S ^a   Jonassen, Kristoffer E N ^b  

^a AARHUS UNIVERSITY   (Denmark)

^b Pig Research Centre   (Denmark)

Author keywords

In situ; Mass spectrometry; Odorants; Ozonation; Slurry

Indexed keywords

4-METHYLPHENOL; BUTANOIC ACID; EMISSION PEAKS; EMISSION REDUCTION; HYDROGEN SULFIDE EMISSION; IN-SITU; LABORATORY SCALE; METHANETHIOL; ODOR ABATEMENT; ODOR THRESHOLDS; ODORANTS; ODOROUS COMPOUNDS; ON-LINE ANALYSIS; OZONATION; OZONE TREATMENT; PIG PRODUCTION; PROPANOIC ACID; PROTON-TRANSFER REACTION MASS SPECTROMETRIES; REMOVAL EFFICIENCIES; SLURRY PIT; SLURRY TREATMENT; SOLID-LIQUID; VOLATILE SULFUR COMPOUNDS;

ACETIC ACID; CARBOXYLIC ACIDS; DESULFURIZATION; HYDROGEN; KETONES; MAMMALS; MASS SPECTROMETRY; ODOR REMOVAL; OPTIMIZATION; ORGANIC COMPOUNDS; OZONE; OZONIZATION; PH; PHENOLS; PRODUCTION; REMOVAL; SULFUR; SULFUR COMPOUNDS; SULFUR DETERMINATION; VENTILATION EXHAUSTS;

HYDROGEN SULFIDE;

ACETIC ACID; AMINE; BUTYRIC ACID; CARBOXYLIC ACID; HYDROGEN SULFIDE; INDOLE; KETONE; METHANETHIOL; PARA CRESOL; PHENOL; PHENOL DERIVATIVE; PROPIONIC ACID; SULFUR DERIVATIVE;

AGRICULTURAL EMISSION; ATMOSPHERIC POLLUTION; CHEMICAL COMPOSITION; EMISSION INVENTORY; HYDROGEN SULFIDE; INTENSIVE AGRICULTURE; LABORATORY METHOD; LIVESTOCK FARMING; MASS SPECTROMETRY; ODOR; OPTIMIZATION; OZONE; PIG; POLLUTANT REMOVAL; REDUCTION; SLURRY; VENTILATION;

ACIDIFICATION; ARTICLE; CONTROLLED STUDY; MASS SPECTROMETRY; NONHUMAN; ODOR; ONLINE ANALYSIS; OZONATION; PRIORITY JOURNAL; SOLID WASTE MANAGEMENT; SWINE; TEMPERATURE;

SUIDAE;

EID: 79957722619     PISSN: 13522310     EISSN: 18732844     Source Type: Journal    
DOI: 10.1016/j.atmosenv.2011.04.028     Document Type: Article

References (29)

1. Acree T., Barnard J., Cunningham D. A procedure for the sensory analysis of gas chromatographic effluents. Food Chemistry 1984, 14(4):273-286.
2. Aneja V.P., Schlesinger W.H., Erisman J.W. Effects of agriculture upon the air quality and climate: research, policy, and regulations. Environmental Science and Technology 2009, 43(12):4234-4240.
3. Blake R.S., Monks P.S., Ellis A.M. Proton-transfer reaction mass spectrometry. Chemical Reviews 2009, 109(3):861-896.
4. Blanes-Vidal V., Hansen M.N., Pedersen S., Rom H.B. Emissions of ammonia, methane and nitrous oxide from pig houses and slurry: effects of rooting material, animal activity and ventilation flow. Agriculture, Ecosystems & Environment 2008, 124(3-4):237-244.
5. de Gouw J., Warneke C. Measurements of volatile organic compounds in the earth's atmosphere using proton-transfer-reaction mass spectrometry. Mass Spectrometry Reviews 2007, 26(2):223-257.
6. Elenbaas-Thomas A.M., Zhao L.Y., Hyun Y., Wang X., Anderson B., Riskowski G.L. Effects of room ozonation on air quality and pig performance. Transactions of the American Society of Agricultural Engineers 2005, 48(3):1167-1173.
7. Eriksen J., Adamsen A.P.S., Nørgaard J.V., Poulsen H.D., Jensen B.B., Petersen S.O. Emissions of sulfur-containing odorants, ammonia, and methane from pig slurry: effects of dietary methionine and benzoic acid. Journal of Environmental Quality 2010, 39(3):1097-1107.
8. Feilberg A., Adamsen A.P.S., Lindholst S., Lyngbye M., Schäfer A. Evaluation of biological air filters for livestock ventilation air by membrane inlet mass spectrometry. Journal of Environmental Quality 2010, 39(3):1085-1096.
9. Feilberg A., Liu D., Adamsen A.P.S., Hansen M.J., Jonassen K. Odorant emissions from intensive pig production measured by online proton-transfer-reaction mass spectrometry. Environmental Science and Technology 2010, 44(15):5894-5900.
10. Hartung J., Phillips V.R. Control of gaseous emissions from livestock buildings and manure stores. Journal of Agricultural Engineering Research 1994, 57(3):173-189.
11. Hewitt C.N., Hayward S., Tani A. The application of proton transfer reaction-mass spectrometry (PTR-MS) to the monitoring and analysis of volatile organic compounds in the atmosphere. Journal of Environmental Monitoring 2003, 5(1):1-7.
12. Hoigné J., Bader H. Rate constants of reactions of ozone with organic and inorganic compounds in water-II: dissociation organic compounds. Water Research 1983, 17(2):185-194.
13. Hoigné J., Bader H., Haag W.R., Staehelin J. Rate constants of reactions of ozone with organic and inorganic compounds in water-III: inorganic compounds and radicals. Water Research 1985, 19(8):993-1004.
14. Huber M.M., Gobel A., Joss A., Hermann N., Loffler D., Mcardell C.S., Ried A., Siegrist H., Ternes T.A., von Gunten U. Oxidation of pharmaceuticals during ozonation of municipal wastewater effluents: a pilot study. Environmental Science and Technology 2005, 39(11):4290-4299.
15. Jonassen, K.E.N., Lyngbye, M., Sørensen, K., Christophersen, C., 2010. Mechanical and chemical treatment of slurry from pig finishing units to reduce odor and ammonia emissions. In: International Symposium on Air Quality and Manure Management for Agriculture, (Dallas Texas, USA).
16. Kim K.Y., Ko H.J., Kim H.T., Kim Y.S., Roh Y.M., Lee C.M., Kim H.S., Kim C.N. Sulfuric odorous compounds emitted from pig-feeding operations. Atmospheric Environment 2007, 41(23):4811-4818.
17. Kim-Yang H., Von Bernuth R.D., Hill J.D., Davies S.H. Effect of ozonation on odor and the concentration of odorous organic compounds in air in a swine housing facility. Transactions of the American Society of Agricultural Engineers 2005, 48(6):2297-2302.
18. Lyngbye M., Hansen M.J., Riis A.L., Jensen T.L., Sørensen G. Proc. Workshop on Agricultural Air Quality: State of the Science 2006, North Carolina State University, Raleigh, NC.
19. Lyngbye, M., Jonassen, K.E.N., Rasmussen, D.K., Christophersen, C., 2008. Ozone treatment of slurry - new method for reducing odour from pig production units. In: Livestock Environment VIII - Proceedings of the 8th International Symposium, Iguassu Falls City, Brazil, pp. 161-168.
20. Ngwabie N.M., Schade G.W., Custer T.G., Linke S., Hinz T. Abundances and flux estimates of volatile organic compounds from a dairy cowshed in Germany. Journal of Environmental Quality 2008, 37(2):565-573.
21. Schiffman S.S., Studwell C.E., Landerman L.R., Berman K., Sundy J.S. Symptomatic effects of exposure to diluted air sampled from a pig confinement atmosphere on healthy human subjects. Environmental Health Perspectives 2005, 113(5):567-576.
22. Shaw S.L., Mitloehner F.M., Jackson W., Depeters E.J., Fadel J.G., Robinson P.H. Volatile organic compound emissions from dairy cows and their waste as measured by proton-transfer-reaction mass spectrometry. Environmental Science and Technology 2007, 41(4):1310-1316.
23. Ternes T.A., Stuber J., Herrmann N., McDowell D., Ried A., Kampmann M. Ozonation: a tool for removal of pharmaceuticals, contrast media and musk fragrances from wastewater?. Water Research 2003, 37(8):1976-1982.
24. Trabue S.L., Anhalt J.C., Zahn J.A. Bias of tedlar bags in the measurement of agricultural odorants. Journal of Environmental Quality 2006, 35(5):1668-1677.
25. Van Gemert L.J. Compilations of Odour Threshold Values in Air, Water and Other Media 2003, Boelens Aroma Chemical Information Service, Huizen, The Netherlands.
26. von Gunten U. Ozonation of drinking water: part I. Oxidation kinetics and product formation. Water Research 2003, 37(7):1443-1467.
27. Willig S.L., Lacorn M., Claus R. Development of a rapid and accurate method for the determination of key compounds of pig odor. Journal of Chromatography A 2004, 1038(1-2):11-18.
28. Wu J.J., Park S.-H., Hengemuehle S.M., Yokoyama M.T., Person H.L., Masten S.J. The effect of storage and ozonation on the physical, chemical, and biological characteristics of pig manure slurries. Ozone: Science and Engineering 1998, 20(1):35-50.
29. Wu J.J., Park S.H., Hengemuehle S.M., Yokoyama M.T., Person H.L., Gerrish J.B. The use of ozone to reduce the concentration of malodorous metabolites in pig manure slurry. Journal of Agricultural and Engineering Research 1999, 72(4):317-327.