Carbohydrate counting improves coping ability and metabolic control in patients with Type 1 diabetes managed by Group Care

Journal of Endocrinological Investigation

Volumn 34, Issue 2, 2011, Pages 101-105

  Trento, M ^a   Trinetta, A ^a   Kucich, C ^a   Grassi, G ^a   Passera, P ^a   Gennari, S ^a   Paganin, V ^a   Tedesco, S ^a   Charrier, L ^b   Cavalio, F ^b   Porta, M ^a  

^a UNIVERSITY OF TURIN   (Italy)

^b UNIVERSITY OF TURIN   (Italy)

Author keywords

Carbohydrate counting; Health behaviors; Patient education; Psychosocial support; Quality of life; Type 1 diabetes

Indexed keywords

CARBOHYDRATE; GLUCOSE; HEMOGLOBIN A1C; INSULIN; LIPID;

ADULT; ARTICLE; BODY WEIGHT; CARBOHYDRATE COUNTING PROGRAM; CONTINUING EDUCATION; CONTROLLED STUDY; COPING BEHAVIOR; EDUCATION PROGRAM; FEMALE; FOLLOW UP; GLUCOSE BLOOD LEVEL; HELP SEEKING BEHAVIOR; HUMAN; HYPOGLYCEMIA; INSULIN DEPENDENT DIABETES MELLITUS; LIPID BLOOD LEVEL; MAJOR CLINICAL STUDY; MALE; METABOLIC REGULATION; PROBLEM SOLVING; QUALITY OF LIFE;

ADAPTATION, PSYCHOLOGICAL; ADULT; BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 1; DIETARY CARBOHYDRATES; EDUCATIONAL STATUS; FEMALE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; MALE; MIDDLE AGED; PATIENT EDUCATION AS TOPIC; QUALITY OF LIFE; SELF CARE; SOCIAL SUPPORT;

EID: 79956352635     PISSN: 03914097     EISSN: 17208386     Source Type: Journal    
DOI: 10.3275/7027     Document Type: Article

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