Childhood meat eating and inflammatory markers: The Guangzhou Biobank Cohort Study

BMC Public Health

Volumn 11, Issue , 2011, Pages

  Schooling, C M ^a,d   Jiang, C Q ^b   Lam, T H ^a   Zhang, W S ^b   Cheng, K K ^c   Leung, G M ^a  

^a UNIVERSITY OF HONG KONG   (Hong Kong)

^b Guangzhou Number 12 Hospital   (China)

^c UNIVERSITY OF BIRMINGHAM   (United Kingdom)

^d CITY UNIVERSITY OF NEW YORK   (United States)

Author keywords

Cardiovascular disease; childhood nutrition; China; developing country; inflammation; sex; white blood cell count

Indexed keywords

BIOLOGICAL MARKER;

AGED; ARTICLE; BLOOD; CHILD; CHINA; COHORT ANALYSIS; DIET; ECONOMIC DEVELOPMENT; FEMALE; HUMAN; INFLAMMATION; MALE; MEAT; MIDDLE AGED; PATHOPHYSIOLOGY; SEX DIFFERENCE; SOCIAL CLASS; STATISTICAL MODEL;

AGED; AGED, 80 AND OVER; BIOLOGICAL MARKERS; CHILD; CHINA; COHORT STUDIES; DIET; ECONOMIC DEVELOPMENT; FEMALE; HUMANS; INFLAMMATION; LINEAR MODELS; MALE; MEAT; MIDDLE AGED; SEX FACTORS; SOCIAL CLASS;

EID: 79956016806     PISSN: None     EISSN: 14712458     Source Type: Journal    
DOI: 10.1186/1471-2458-11-345     Document Type: Article

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