Dietary n-3 fatty acid deficiency in mice enhances anxiety induced by chronic mild stress

Lipids

Volumn 46, Issue 5, 2011, Pages 409-416

  Harauma, Akiko ^a,b   Moriguchi, Toru ^a,b  

^a WAKUNAGA PHARMACEUTICAL CO LTD   (Japan)

^b AZABU UNIVERSITY   (Japan)

Author keywords

Anxiety; Mice; n 3 Fatty acid; Novelty suppressed feeding paradigm; Stress

Indexed keywords

OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; SATURATED FATTY ACID; UNSATURATED FATTY ACID;

ANIMAL BEHAVIOR; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANXIETY; ARTICLE; BRAIN TISSUE; CHRONIC MILD STRESS; CHRONIC STRESS; CONTROLLED STUDY; ESSENTIAL FATTY ACID DEFICIENCY; FAT INTAKE; FATTY ACID BLOOD LEVEL; FEMALE; LIPID BRAIN LEVEL; LIPID COMPOSITION; MOUSE; NONHUMAN; SOCIAL ISOLATION;

ANIMALS; ANXIETY; DIETARY FATS; FATTY ACIDS, OMEGA-3; FEMALE; MALE; MICE; MICE, INBRED ICR; SOCIAL ISOLATION; STRESS, PSYCHOLOGICAL;

ANIMALIA; MUS;

EID: 79955698376     PISSN: 00244201     EISSN: 15589307     Source Type: Journal    
DOI: 10.1007/s11745-010-3523-z     Document Type: Article

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