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Volumn , Issue , 2005, Pages 117-131

Antioxidants | Diet and antioxidant defense

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EID: 79955669353     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B0-12-226694-3/00017-X     Document Type: Chapter
Times cited : (3)

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    • Clarkson, P.M.1    Thompson, H.S.2
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    • Khaw, K.T.1    Bingham, S.2    Welch, A.3
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    • Critical reviews produced within the EU Concerted Action 'Nutritional Enhancement of Plant-Based Food in European Trade' (NEODIET). Journal of the Science of Food Agriculture 2000, 80:793-1137.
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    • Can antioxidant vitamins materially reduce oxidative damage in humans?
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.