Determination of some heavy metals in food and environmental samples by flame atomic absorption spectrometry after coprecipitation

Food and Chemical Toxicology

Volumn 49, Issue 6, 2011, Pages 1242-1248

  Soylak, Mustafa ^a   Aydin, Ayse ^a  

^a ERCIYES UNIVERSITY   (Turkey)

Author keywords

Atomic absorption spectrometry; Coprecipitation; Food; Heavy metal; Preconcentration

Indexed keywords

ALKALI; CADMIUM; COBALT; COPPER; HEAVY METAL; HYDROXIDE; IRON; LAKE WATER; LEAD; MANGANESE; NICKEL; THULIUM HYDROXIDE; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; COPRECIPITATION; ENVIRONMENTAL MONITORING; FLAME ATOMIC ABSORPTION SPECTROMETRY; FOOD ANALYSIS; LIMIT OF DETECTION; METAL RECOVERY; PH; PHASE TRANSITION; PRECIPITATION; PROCESS OPTIMIZATION; REACTION TIME; RIVER; SEDIMENT; VALIDATION STUDY; WATER ANALYSIS;

CHEMICAL PRECIPITATION; ENVIRONMENTAL MONITORING; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD SUPPLY; HUMANS; INDICATORS AND REAGENTS; METALS, HEAVY; SPECTROPHOTOMETRY, ATOMIC; THALLIUM;

EID: 79955660608     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2011.03.002     Document Type: Article

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