High protein diet induced hepatic oxidative stress and its amelioration by the herb, Emilia sonchifolia (L.)DC

Pharmacologyonline

Volumn 1, Issue , 2011, Pages 149-154

  Sophia, D ^a   Ragavendran, P ^a   Arul Raj, C ^a   Gopalakrishnan, V K ^a  

^a KARPAGAM UNIVERSITY   (India)

Author keywords

Antioxidants; Emilia sonchifolia; High protein diet; Oxidative stress

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; CATALASE; EMILIA SONCHIFOLIA EXTRACT; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; HEXANE; LIVER PROTECTIVE AGENT; PLANT EXTRACT; REACTIVE OXYGEN METABOLITE; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DOWN REGULATION; DRUG DETERMINATION; DRUG EFFECT; DRUG MECHANISM; DRUG SCREENING; EMILIA SONCHIFOLIA; HISTOPATHOLOGY; LIPID PEROXIDATION; LIVER INJURY; LIVER PROTECTION; MALE; MEDICINAL PLANT; NONHUMAN; OXIDATIVE STRESS; PROTEIN DIET; RAT; UPREGULATION;

EID: 79955621084     PISSN: None     EISSN: 18278620     Source Type: Journal    
DOI: None     Document Type: Article

References (14)

1. Abdulla A, Badawy B. Nutrition and the biochemical pathology alcoholinduced liver injury. Alcohol and Alcoholism 1985; 20: 175-183.
2. Ali SA, Al-Amin TH, Mohamed AH, Gameel AA. Hepatoprotective activity of aqueous and methanolic extracts of Capparis deciduas stems against carbon tetrachloride induced liver damage in rats. J Pharmacol Toxicol 2009; 4: 167-172.
3. Nair SL, RN Chopra. In: Glossary of Indian Medicinal Plants, Nat. Inst. Sci. Commun, New Delhi (Pub), 1996; 4: 107.
4. Misra HP, Fridovich I. (). The role of superoxide anion in the antioxidant of epinephrine and a single assay of superoxide dismutase. J Biol Chem 1972; 247: 3170-75.
5. Aebi H. Catalase in vitro. Method Enzymol 1984; 105: 121-126.
6. Rotruck JT, Pope AL, Ganther HS. Selenium: Biochemical role as a component of glutathione peroxidase purification and assay. Science 1973; 179: 588-90.
7. Habig WH, Pabst MJ, Jakoby WB. Glutathione-S-transferases. The first enzymatic step in mercapturic acid formation. J Biol Chem 1974; 249: 7130-39.
8. Moran MS, Difierre JW, Mannervik B. Levels of glutathione, glutathione reductase and glutathione-S-transferase activities in rat lung and liver. Biochem Biophys Acta 1979; 582: 67-78
9. Omaye ST, Turabull JD, Sauberlich HE. Selected methods for the determination of ascorbic acid in animal cells, tissues and fluids. Method Enzymol 1979; 62: 1-11.
10. Sachiko T. Jeor, RD, Barbara V. et al. Dietary Protein and Weight Reduction- Statement for Healthcare Professionals From the Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association. Circulation 2001; 104:1869-1874
11. Denke, M A. Metabolic Effects of High-Protein, Low-Carbohydrate Diets. Am J Cardiol 2001; 88: 59-61.
12. Blokhina O, Virolainen E, Fagerstedt KV. Antioxidants, oxidative damage and oxygen deprivation stress: A review. Ann Bot 2003; 91: 179-194.
13. Liao KL, Yin MC. Individual and combined antioxidant effects of seven phenolic agents in human erythrocyte membrane ghosts and phosphatidylcholine liposome systems: Importance of the partition coefficient. J Agri Food Chem 2000; 48: 2266-2270
14. Jagetia GC, Rajanikant GK, Rao SK, Baliga MS. Alteration in glutathione, glutathione peroxidase, superoxide dismutase, and lipid peroxidation by ascorbic acid in the skin of mice exposed to fractionated gamma radiation. Clin Chim Acta 2003; 332:111-21