Solid-liquid equilibria of D-Glucose, D-Fructose and sucrose in the mixture of ethanol and water from 273.2 K to 293.2 K

Chinese Journal of Chemical Engineering

Volumn 19, Issue 2, 2011, Pages 217-222

  Gong, Xingchu ^a   Wang, Shanshan ^a   Qu, Haibin ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

ethanol; fructose; glucose; solid liquid equilibria; sucrose

Indexed keywords

D-FRUCTOSE; D-GLUCOSE; EQUILIBRIUM TEMPERATURES; EXPERIMENTAL DATA; MIXED SOLVENT; PREDICTION ACCURACY; SOLID LIQUID EQUILIBRIUM; SOLID-LIQUID EQUILIBRIA; SUCROSE; UNIFAC MODEL; UNIQUAC MODELS;

ETHANOL; FORECASTING; FRUCTOSE; GLUCOSE; LIQUIDS; SOLUBILITY; SUGAR (SUCROSE); TERNARY SYSTEMS;

ORGANIC SOLVENTS;

EID: 79955580858     PISSN: 10049541     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1004-9541(11)60157-2     Document Type: Article

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