Solid-food introduction in infants diagnosed as having a cow's-milk protein-induced enterocolitis

Journal of Pediatric Gastroenterology and Nutrition

Volumn 52, Issue 5, 2011, Pages 639-643

  Beauchamp, Josée N ^a   Gaboury, Isabelle ^a   Ni, Andy ^a   Boland, Margaret P ^a   MacK, David R ^a  

^a CHILDREN S HOSPITAL OF EASTERN ONTARIO   (Canada)

Author keywords

Allergies; breast feeding; cow's milk protein induced enterocolitis; infant feeding; solid food introduction

Indexed keywords

MILK PROTEIN;

ARTICLE; BREAST FEEDING; CARROT; CEREAL; CHILD; CLINICAL ARTICLE; CONTROLLED STUDY; COW MILK PROTEIN INDUCED ENTEROCOLITIS; ENTEROCOLITIS; FEMALE; GASTROINTESTINAL SYMPTOM; HUMAN; INCIDENCE; INFANT; INFANT FEEDING; MALE; MORBIDITY; PRIORITY JOURNAL; RANDOMIZATION; RANDOMIZED CONTROLLED TRIAL; SOLID FOOD INTRODUCTION;

ANIMALS; CATTLE; CEREALS; DAUCUS CAROTA; DIET; ENTEROCOLITIS; GASTROINTESTINAL DISEASES; HUMANS; INCIDENCE; INFANT; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MILK HYPERSENSITIVITY; ORYZA SATIVA;

DAUCUS CAROTA;

EID: 79955566345     PISSN: 02772116     EISSN: None     Source Type: Journal    
DOI: 10.1097/MPG.0b013e318207ef1a     Document Type: Article

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