Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age

American Journal of Clinical Nutrition

Volumn 93, Issue 5, 2011, Pages 1025-1037

  Boucher, Olivier ^a,b   Burden, Matthew J ^c   Muckle, Gina ^a,b   Saint Amour, Dave ^d,e   Ayotte, Pierre ^a,b   Dewailly, Eric ^a,b   Nelson, Charles A ^f   Jacobson, Sandra W ^c   Jacobson, Joseph L ^c  

^a UNIVERSITÉ LAVAL   (Canada)

^b LAVAL UNIVERSITY   (Canada)

^c WAYNE STATE UNIVERSITY SCHOOL OF MEDICINE   (United States)

^d UNIVERSITY OF MONTREAL   (Canada)

^e UNIVERSITÉ DU QUÉBEC À MONTRÉAL   (Canada)

^f BOSTON CHILDREN S HOSPITAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; OMEGA 3 FATTY ACID;

ARTICLE; BEHAVIORAL RESEARCH; CANADA; CHILD; COGNITION; FAT INTAKE; FEMALE; FISH MEAT; HUMAN; HUMAN EXPERIMENT; MALE; MEMORY; NEUROPHYSIOLOGY; RISK BENEFIT ANALYSIS; SCHOOL CHILD; SEA FOOD; TASK PERFORMANCE; VISUAL MEMORY;

ADOLESCENT; ARCTIC REGIONS; CHILD; CHILD BEHAVIOR; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; DOCOSAHEXAENOIC ACIDS; ELECTROENCEPHALOGRAPHY; FATTY ACIDS, OMEGA-3; FEMALE; FETAL BLOOD; FOOD CONTAMINATION; HUMANS; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; INFANT, NEWBORN; INUITS; LONGITUDINAL STUDIES; MALE; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MEMORY; MEMORY DISORDERS; PREGNANCY; QUEBEC; RECOGNITION (PSYCHOLOGY); SEAFOOD; WATER POLLUTANTS, CHEMICAL;

EID: 79955376006     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.110.000323     Document Type: Article

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