Pleurotus sajor-caju and Pleurotus florida mushrooms improve some extent of the antioxidant systems in the liver of hypercholesterolemic rats

Open Nutraceuticals Journal

Volumn 4, Issue , 2011, Pages 20-24

  Khan, Md Asaduzzaman ^a,c   Rahman, Mohammad Mijanur ^b   Tania, Mousumi ^a,c   Uddin, Md Nazim ^a   Ahmed, Saleh ^a  

^a National Mushroom Development and Extension Centre   (Bangladesh)

^b JAHANGIRNAGAR UNIVERSITY   (Bangladesh)

^c Central South University   (China)

Author keywords

Catalase; Glutathione; Glutathione peroxidase; Hypercholesterolemic rats; Lipid peroxidation; Pleurotus florida; Pleurotus sajor caju; Supeoxide dismutase

Indexed keywords

CATALASE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; ENZYME ACTIVITY; FOOD INTAKE; HYPERCHOLESTEROLEMIA; LIPID PEROXIDATION; LIVER HOMOGENATE; LIVER LEVEL; MUSHROOM; NONHUMAN; OUTCOME ASSESSMENT; OXIDATIVE STRESS; PLEUROTUS; PLEUROTUS FLORIDA; PLEUROTUS SAJOR CAJU; POWDER; PRIORITY JOURNAL; RAT;

BASIDIOMYCOTA; PLEUROTUS FLORIDANUS; PLEUROTUS SAJOR-CAJU; RATTUS;

EID: 79955073025     PISSN: None     EISSN: 18763960     Source Type: Journal    
DOI: 10.2174/1876396001104010020     Document Type: Article

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