Enhanced transpiration rate in the high pigment 1 tomato mutant and its physiological significance

Plant Biology

Volumn 13, Issue 3, 2011, Pages 546-550

  Carvalho, R F ^a   Aidar, S T ^a   Azevedo, R A ^a   Dodd, I C ^b   Peres, L E P ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b LANCASTER UNIVERSITY   (United Kingdom)

Author keywords

Light response; Tomato mutant; Transpiration; Water use efficiency

Indexed keywords

ABSCISIC ACID; CARBON DIOXIDE; WATER;

ABSCISIC ACID; BIOACCUMULATION; DEVELOPMENTAL BIOLOGY; DISTURBANCE; ENVIRONMENTAL STRESS; FRUIT; GENOTYPE; GROWTH RESPONSE; HORMONE; HORTICULTURE; LIGHT EFFECT; MOLECULAR ANALYSIS; MUTATION; PHENOTYPE; PIGMENT; STOMATAL CONDUCTANCE; VITAMIN; WATER USE EFFICIENCY;

ARTICLE; EVAPOTRANSPIRATION; GENETIC VARIABILITY; GENETICS; METABOLISM; MUTATION; PHOTOSYNTHESIS; PHYSIOLOGY; PLANT LEAF; PLANT STOMA; TOMATO; VISUAL ADAPTATION;

ABSCISIC ACID; ADAPTATION, OCULAR; CARBON DIOXIDE; GENETIC VARIATION; LYCOPERSICON ESCULENTUM; MUTATION; PHOTOSYNTHESIS; PLANT LEAVES; PLANT STOMATA; PLANT TRANSPIRATION; WATER;

LYCOPERSICON ESCULENTUM;

EID: 79954600406     PISSN: 14358603     EISSN: 14388677     Source Type: Journal    
DOI: 10.1111/j.1438-8677.2010.00438.x     Document Type: Article

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