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Volumn 16, Issue 6, 2010, Pages 700-704

Preliminary study of the efficiency of ultrafiltration treatment of poultry slaughterhouse wastewater

Author keywords

Bod5; Cod; Fat; Poultry slaughterhouse wastewater; Total suspended solids; Ultrafiltration

Indexed keywords

AVES;

EID: 79954463696     PISSN: 13100351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (47)

References (12)
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  • 2
    • 0344441234 scopus 로고    scopus 로고
    • Application of ultrafiltration and reverse osmosis to the treatment of the wastewater produced by the meat industry
    • Bohdziewicz, J., E. Sroka and I. Korus, 2003. Application of ultrafiltration and reverse osmosis to the treatment of the wastewater produced by the meat industry. Polish Journal of Environmental Studies, 12 (3): 269-274.
    • (2003) Polish Journal of Environmental Studies , vol.12 , Issue.3 , pp. 269-274
    • Bohdziewicz, J.1    Sroka, E.2    Korus, I.3
  • 4
    • 9944250010 scopus 로고    scopus 로고
    • Recovery of protein from poultry processing wastewater using membrane ultarfiltartion
    • Lo, M. Y., D. Cao, S. Argin-Soysal, J. Wing and T. Hahm, 2005. Recovery of protein from poultry processing wastewater using membrane ultarfiltartion. Bioresource Technology, 96: 687-698.
    • (2005) Bioresource Technology , vol.96 , pp. 687-698
    • Lo, M.Y.1    Cao, D.2    Argin-Soysal, S.3    Wing, J.4    Hahm, T.5
  • 5
    • 70350158499 scopus 로고    scopus 로고
    • Treatment efficiency and economic benefit of Zratech poultry slaughterhouse wastewater treatment plant
    • Ibadan, Nigeria
    • Mijinyawa, Y. and S. Lawal, 2008. Treatment efficiency and economic benefit of Zratech poultry slaughterhouse wastewater treatment plant. Ibadan, Nigeria, Scientific Research And Essay.
    • (2008) Scientific Research and Essay
    • Mijinyawa, Y.1    Lawal, S.2
  • 7
    • 79954454622 scopus 로고    scopus 로고
    • Eco-economical and technical aspects of environmental protection in food production. International conference "Ecology 2004"
    • Petkov, T., K. Dinkov and TSV. Prokopov, 2004. Eco-economical and technical aspects of environmental protection in food production. International conference "Ecology 2004", Book of Presentation, pp. 260-266.
    • (2004) Book of Presentation , pp. 260-266
    • Petkov, T.1    Dinkov, K.2    Prokopov, T.S.V.3
  • 9
    • 9944219879 scopus 로고
    • Ultrafiltartion treat- ment of poultry processing wastewater and recovery of a nutritional by-products
    • Shih, J. and M. B. Kozink, 1980. Ultrafiltartion treat- ment of poultry processing wastewater and recovery of a nutritional by-products. Poultry Science, pp. 247-252.
    • (1980) Poultry Science , pp. 247-252
    • Shih, J.1    Kozink, M.B.2
  • 10
    • 79954529016 scopus 로고    scopus 로고
    • Removing of infecting microorganisms during wine production trrough membrane filtration
    • Spasov, HR. and K. Dinkov, 2002. Removing of infecting microorganisms during wine production trrough membrane filtration. Bulgarian Journal of Agricultural Science, 8: 581-586.
    • (2002) Bulgarian Journal of Agricultural Science , vol.8 , pp. 581-586
    • Spasov, H.R.1    Dinkov, K.2
  • 11
    • 0007681653 scopus 로고
    • Food from animals: Environmental issues and implications
    • Whittemore, C. T., 1994. Food from animals: Environmental issues and implications. Food Industry and the Environment, Pp. 1-14.
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    • Whittemore, C.T.1
  • 12
    • 0031123302 scopus 로고    scopus 로고
    • A laboratory study of poultry abattoir waste-water treatment by membrane technology
    • Zhang, S. O., O. Kutowy, A. Jumar and I. Malcolm, 1997. A laboratory study of poultry abattoir waste-water treatment by membrane technology. Can. Agric. Eng., 39 (2): 99-105.
    • (1997) Can. Agric. Eng , vol.39 , Issue.2 , pp. 99-105
    • Zhang, S.O.1    Kutowy, O.2    Jumar, A.3    Malcolm, I.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.