Feeding the child with liver disease: A review and practical clinical guide

Journal of Gastroenterology and Hepatology (Australia)

Volumn 26, Issue 5, 2011, Pages 810-815

  Smart, Kathryn Mary ^a   Alex, George ^a   Hardikar, Winita ^a  

^a ROYAL CHILDREN'S HOSPITAL   (Australia)

Author keywords

Child; Liver disease; Nutrition

Indexed keywords

ALPHA TOCOPHEROL; BRANCHED CHAIN AMINO ACID; CALCIUM; GLUCOSE; LINOLEIC ACID; LIQUIGEN; MEDIUM CHAIN TRIACYLGLYCEROL; PEPTIJUNIOR GOLD; PHOSPHATE; POTASSIUM; RETINOL; SELENIUM; SODIUM; UNCLASSIFIED DRUG; VITAMIN D; VITAMIN K GROUP; ZINC;

ALAGILLE SYNDROME; ALPHA 1 ANTITRYPSIN DEFICIENCY; ANTHROPOMETRY; ARTIFICIAL MILK; BILE DUCT ATRESIA; BLOOD GLUCOSE MONITORING; CALORIC INTAKE; CHILDHOOD DISEASE; CHOLESTASIS; CHRONIC LIVER DISEASE; DIET RESTRICTION; DIET SUPPLEMENTATION; ENTERIC FEEDING; FOOD SAFETY; HUMAN; HYPOGLYCEMIA; LIVER GRAFT; MALNUTRITION; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; PARENTERAL NUTRITION; PRIORITY JOURNAL; REVIEW;

EID: 79954460708     PISSN: 08159319     EISSN: 14401746     Source Type: Journal    
DOI: 10.1111/j.1440-1746.2011.06687.x     Document Type: Review

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