β-galactosidases from jack bean and Streptococcus have different cleaving abilities towards fucose-containing sugars

Biological and Pharmaceutical Bulletin

Volumn 34, Issue 4, 2011, Pages 567-569

  Takeuchi, Tomoharu ^a,b   Sugiura, Ken Ichi ^b   Nishiyama, Kazusa ^b   Takahashi, Hideyo ^b   Natsugari, Hideaki ^b   Arata, Yoichiro ^a   Natsuka, Shunji ^c   Kasai, Ken Ichi ^b  

^a JOSAI UNIVERSITY   (Japan)

^b TEIKYO UNIVERSITY   (Japan)

^c NIIGATA UNIVERSITY   (Japan)

Author keywords

galactosidase; Caenorhabditis elegans; Galactose 1 4 fucose; Protostomia

Indexed keywords

2 AMINOPYRIDINE; BETA GALACTOSIDASE; DISACCHARIDE; FUCOSE; GALACTOSE; GALACTOSE BETA 1-3 FUCOSE; GALACTOSE BETA 1-4 FUCOSE; GLYCAN; N ACETYLGLUCOSAMINE; UNCLASSIFIED DRUG;

ARTICLE; BEAN; CAENORHABDITIS ELEGANS; CARBOHYDRATE ANALYSIS; CONTROLLED STUDY; ENZYME SUBSTRATE; GENETIC LINKAGE; NONHUMAN; PROTEIN CLEAVAGE; RESIDUE ANALYSIS; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; STREPTOCOCCUS;

ANIMALS; BETA-GALACTOSIDASE; CAENORHABDITIS ELEGANS; DISACCHARIDES; FABACEAE; FUCOSE; GALACTOSE; POLYSACCHARIDES; STREPTOCOCCUS; SUBSTRATE SPECIFICITY;

EID: 79953783650     PISSN: 09186158     EISSN: 13475215     Source Type: Journal    
DOI: 10.1248/bpb.34.567     Document Type: Article

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