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Volumn 379, Issue 1-3, 2011, Pages 79-85

Antioxidative properties of vitamins C and E in micellar systems and in microemulsions

Author keywords

Antioxidation; Micellar solution; Microemulsion; Vitamin c; Vitamin e

Indexed keywords

ABSORPTION; HYDROPHILICITY; MICELLES; MICROEMULSIONS; NUTRITION; OXIDATION; SURFACE ACTIVE AGENTS;

EID: 79953322833     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2010.11.073     Document Type: Article
Times cited : (35)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.