The role of polysaccharide on the filtration of microbial cells

Separation Science and Technology

Volumn 46, Issue 5, 2011, Pages 786-793

  Hwang, Kuo Jen ^a   Yang, Shang Sian ^a  

^a TAMKANG UNIVERSITY   (Taiwan)

Author keywords

Bio separation; Cake properties; Membrane filtration; Microfiltration

Indexed keywords

BIO-SEPARATION; CAKE COMPRESSION; CAKE FILTRATION; CAKE PROPERTIES; COMPRESSIVE PRESSURE; DEXTRAN MOLECULES; EFFECTIVE VOLUME; FILTER CAKES; FILTRATION PRESSURES; FILTRATION RESISTANCE; LOW PRESSURES; MEMBRANE FILTRATION; MICROBIAL CELLS; RESISTANCE MODELS; TWO-COMPONENT; TYPICAL SAMPLES;

DEXTRAN; GLUCOSE; MOLECULES; PRESSURE EFFECTS; YEAST;

MICROFILTRATION;

EID: 79953217424     PISSN: 01496395     EISSN: 15205754     Source Type: Journal    
DOI: 10.1080/01496395.2010.537292     Document Type: Article

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