"The Cognitive Kitchen"-Key principles and suggestions for design that includes older adults with cognitive impairments as kitchen users

Technology and Disability

Volumn 23, Issue 1, 2011, Pages 29-40

  Johansson, K ^a,c   Lundberg, S ^b   Borell, L ^a  

^a KAROLINSKA INSTITUTE   (Sweden)

^b ROYAL INSTITUTE OF TECHNOLOGY   (Sweden)

^c Box 23200 ^*  (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

AGING; ARTICLE; ASSISTIVE TECHNOLOGY DEVICE; COGNITIVE DEFECT; COMPREHENSION; COOKING; DAILY LIFE ACTIVITY; EATING; ELDERLY CARE; HOME ENVIRONMENT; HUMAN; KITCHEN; MEMORY CONSOLIDATION; PATIENT SAFETY; RECOGNITION; RISK REDUCTION; SOCIAL CLASS; SOCIAL COGNITION; SOCIAL SUPPORT; TIME PERCEPTION;

EID: 79952928594     PISSN: 10554181     EISSN: 1878643X     Source Type: Journal    
DOI: 10.3233/TAD-2011-0310     Document Type: Article

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