Toxicity of phenol solutions treated with rapeseed and tomato hairy roots

Desalination

Volumn 263, Issue 1-3, 2010, Pages 23-28

  Paisio, Cintia Elizabeth ^a   González, Paola Solange ^a   Gerbaudo, Alejandra ^a   Bertuzzi, Mabel Lucía ^a   Agostini, Elizabeth ^a  

^a DEPARTAMENTO DE QUÍMICA   (Argentina)

Author keywords

Acute toxicity; Polyethylene glycol; Rapeseed; Rhinella arenarum; Tomato

Indexed keywords

BIOASSAY; EFFICIENCY; EFFLUENTS; FRUITS; OILSEEDS; PHENOLS; POLYETHYLENE GLYCOLS; REMOVAL; SEWAGE; SOLUTIONS; TOXICITY;

ACUTE TOXICITY; INDUSTRIAL EFFLUENT; PHENOL CONCENTRATION; PHENOLIC COMPOUNDS; RAPESEED; REMOVAL EFFICIENCIES; RHINELLA ARENARUM; TOMATO;

CHEMICALS REMOVAL (WATER TREATMENT);

AQUEOUS SOLUTION; BIOASSAY; CONCENTRATION (COMPOSITION); FROG; METABOLISM; PHENOL; POLYMER; ROOT; TOXICITY TEST;

BRASSICA NAPUS; LYCOPERSICON ESCULENTUM;

EID: 79952454051     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.desal.2010.06.029     Document Type: Article

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