Measurement of chlorophyll content and distribution in tea plant's leaf using hyperspectral imaging technique

Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis

Volumn 31, Issue 2, 2011, Pages 512-515

  Zhao, Jie Wen ^a   Wang, Kai Liang ^a   Ouyang, Qin ^a   Chen, Quan Sheng ^b  

^a JIANGSU UNIVERSITY   (China)

^b INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Chlorophyll; Hyperspectral image; Modified second soil adjusted vegetation index(MSAVI2); Tea leaves

Indexed keywords

CHARACTERISTIC PARAMETER; CHLOROPHYLL CONTENTS; HYPER-SPECTRAL IMAGES; HYPERSPECTRAL IMAGE DATAS; HYPERSPECTRAL IMAGING; MODIFIED SECOND SOIL-ADJUSTED VEGETATION INDEX(MSAVI2); PLANT NUTRITION; PSEUDO-COLORS; TEA LEAVES; TEA PLANTS;

IMAGING TECHNIQUES; VEGETATION;

CHLOROPHYLL;

CHLOROPHYLL;

ALGORITHM; ARTICLE; CHEMISTRY; METHODOLOGY; PLANT LEAF; SPECTROSCOPY; TEA;

ALGORITHMS; CHLOROPHYLL; PLANT LEAVES; SPECTRUM ANALYSIS; TEA;

EID: 79952217061     PISSN: 10000593     EISSN: None     Source Type: Journal    
DOI: 10.3964/j.issn.1000-0593(2011)02-0512-04     Document Type: Article

References (8)

1. Manetas Y, Grammatikopoulos G, Kyparissis A. Journal of Plant Physiology, 1998, 153: 3.
2. XUE Li-hong, YANG Lin-zhang. Transactions of the Chinese Society of Agricultural Engineering, 2008, 24(9): 165.
3. CHEN Quan-sheng, GUO Zhi-ming, ZHAO Jie-wen, et al. J. Infrared Millim. Waves, 2009, 28(5): 357.
4. Gerrit Polder, Gerie W A M, Van Der Heijden, et al. J. Near Infrared Spectroscopy, 2003, 11(3): 193.
5. CHEN Quan-sheng, ZHAO Jie-wen, CAI Jian-rong, et al. Acta Optica Sinica, 2008, 28(4): 669.
6. XU Wei, WANG Dong-feng. Food Chemistry. Beijing: Chemical Industry Press, 2008. 45.
7. Brogea N H, Leblancb E. Remote Sensing of Environment, 2000, 76: 156.
8. Moses Azong Cho, Andrew K Skidmore. Remote Sensing of Environment, 2006, 101: 181.