The effect of a low carbohydrate beverage with added protein on cycling endurance performance in trained athletes

Journal of Strength and Conditioning Research

Volumn 24, Issue 10, 2010, Pages 2577-2586

  Ferguson Stegall, Lisa ^a   McCleave, Erin L ^a   Ding, Zhenping ^a   Kammer, Lynne M ^a   Wang, Bei ^a   Doerner, Phillip G ^a   Liu, Yang ^a   Ivy, John L ^a  

^a UNIVERSITY OF TEXAS AT AUSTIN   (United States)

Author keywords

Aerobic exercise; Myoglobin; Supplementation; Time to exhaustion

Indexed keywords

FRUCTOSE; GLUCOSE; MALTODEXTRIN; POLYSACCHARIDE;

ADULT; ARTICLE; ATHLETE; ATHLETIC PERFORMANCE; BEVERAGE; BICYCLE; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG EFFECT; ENDURANCE; FEMALE; HUMAN; MALE; OXYGEN CONSUMPTION; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL;

ADULT; ATHLETES; ATHLETIC PERFORMANCE; BEVERAGES; BICYCLING; DIETARY CARBOHYDRATES; DIETARY PROTEINS; DIETARY SUPPLEMENTS; FEMALE; FRUCTOSE; GLUCOSE; HUMANS; MALE; OXYGEN CONSUMPTION; PHYSICAL ENDURANCE; POLYSACCHARIDES;

EID: 79952198486     PISSN: 10648011     EISSN: None     Source Type: Journal    
DOI: 10.1519/JSC.0b013e3181ecccca     Document Type: Article

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