메뉴 건너뛰기




Volumn 67, Issue , 2011, Pages 161-171

Lactose intolerance: An unnecessary risk for low bone density

Author keywords

[No Author keywords available]

Indexed keywords

BONE DENSITY CONSERVATION AGENT;

EID: 79952082383     PISSN: 16616677     EISSN: 16623878     Source Type: Book Series    
DOI: 10.1159/000325582     Document Type: Conference Paper
Times cited : (14)

References (30)
  • 2
    • 0029939520 scopus 로고    scopus 로고
    • Colonic adaptation to daily lactose feeding in lactose maldigesters reduces lactose intolerance
    • Hertzler SR, Savaiano DA: Colonic adaptation to daily lactose feeding in lactose maldigesters reduces lactose intolerance. Am J Clin Nutr 1996;64:232-236. (Pubitemid 26250844)
    • (1996) American Journal of Clinical Nutrition , vol.64 , Issue.2 , pp. 232-236
    • Hertzler, S.R.1    Savaiano, D.A.2
  • 3
    • 0028913115 scopus 로고
    • Lactose intolerance and bone mass in postmenopausal Italian women
    • Corazza G, Benati G, Di Sario A, et al: Lactose intolerance and bone mass in postmenopausal Italian women. Br J Nutr 1995;73:479-487.
    • (1995) Br J Nutr , vol.73 , pp. 479-487
    • Corazza, G.1    Benati, G.2    Di Sario, A.3
  • 7
    • 0022610714 scopus 로고
    • Lactose absorption, milk consumption, and fasting blood glucose concentrations in women with idiopathic osteoporosis
    • Finkenstedt G, Skrabal F, Gasser R, Braunsteiner H: Lactose absorption, milk consumption, and fasting blood glucose concentrations in women with idiopathic osteoporosis. BMJ 1986; 292:161-162. (Pubitemid 16161379)
    • (1986) British Medical Journal , vol.292 , Issue.6514 , pp. 161-162
    • Finkenstedt, G.1    Skrabal, F.2    Gasser, R.W.3    Braunsteiner, H.4
  • 8
    • 5144227378 scopus 로고    scopus 로고
    • Dairy intakes affect bone density in the elderly
    • McCabe LD, Martin BR, McCabe GP, et al: Dairy intakes affect bone density in the elderly. Am J Clin Nutr 2004;80:1066-1074.
    • (2004) Am J Clin Nutr , vol.80 , pp. 1066-1074
    • McCabe, L.D.1    Martin, B.R.2    McCabe, G.P.3
  • 9
    • 34548416285 scopus 로고    scopus 로고
    • Perceived milk intolerance is related to bone mineral content in 10- to 13-year-old female adolescents
    • DOI 10.1542/peds.2006-1240
    • Matlik L, Savaiano D, McCabe G, et al: Perceived milk intolerance is related to bone mineral content in 10- to 13-year-old female adolescents. Pediatrics 2007;120:e669-e677. (Pubitemid 47358281)
    • (2007) Pediatrics , vol.120 , Issue.3
    • Matlik, L.1    Savaiano, D.2    McCabe, G.3    VanLoan, M.4    Blue, C.L.5    Boushey, C.J.6
  • 11
    • 0028023077 scopus 로고
    • The role of calcium intake in preventing bone fragility, hypertension, and certain cancers
    • Barger-Lux MJ, Heaney RP: The role of calcium intake in preventing bone fragility, hypertension and certain cancers. J Nutr 1994;124:1406S-1411S. (Pubitemid 24283409)
    • (1994) Journal of Nutrition , vol.124 , Issue.SUPPL.
    • Barger-Lux, M.J.1    Heaney, R.P.2
  • 14
    • 0035023518 scopus 로고    scopus 로고
    • Lactose maldigestion, calcium intake and osteoporosis in African-, Asian-, and Hispanic-Americans
    • Jackson K, Savaiano D: Lactose maldigestion, calcium intake and osteoporosis in African-, Asian-, and Hispanic-Americans. J Am Coll Nutr 2001;20:198S-207S. (Pubitemid 32423610)
    • (2001) Journal of the American College of Nutrition , vol.20 , Issue.2
    • Jackson, K.A.1    Savaiano, D.A.2
  • 16
    • 79952076310 scopus 로고    scopus 로고
    • http://www.fda.gov/ForConsumers/ConsumerUpdates/ucm094550.htm.
  • 17
    • 79952082967 scopus 로고    scopus 로고
    • http://digestive.niddk.nih.gov/ddiseases/pubs/lactoseintolerance.
  • 19
    • 2542641586 scopus 로고    scopus 로고
    • Nutrient contributions of dairy foods in the United States, continuing survey of food intakes by individuals, 1994-1996, 1998
    • DOI 10.1016/j.jada.2004.03.017, PII S0002822304004328
    • Weinberg LG, Berner JE, Groves LA: Nutrient contributions of dairy foods in the United States, continuing survey of food intakes by individuals, 1994-1996, 1998. J Am Diet Assoc 2004;104:895-902. (Pubitemid 38698286)
    • (2004) Journal of the American Dietetic Association , vol.104 , Issue.6 , pp. 895-902
    • Weinberg, L.G.1    Berner, L.A.2    Groves, J.E.3
  • 20
    • 0028772705 scopus 로고
    • Dietary intake of vitamins, minerals and fiber of persons ages 2 months and over in the United States: Third national health and nutrition examination survey, phase 1, 1988-1991
    • Alaimo K, McDowell MA, Briefel RR, et al: Dietary intake of vitamins, minerals and fiber of persons ages 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988-1991. Adv Data 1994:258:1-28.
    • (1994) Adv Data , vol.258 , pp. 1-28
    • Alaimo, K.1    McDowell, M.A.2    Briefel, R.R.3
  • 21
    • 0003689919 scopus 로고
    • Federation of American Societies for Experimental Biology (FASEB), Life Sciences Research Office. Washington, US Government Printing Office
    • Federation of American Societies for Experimental Biology (FASEB), Life Sciences Research Office: Third Report on Nutrition Monitoring in the United States: Executive Summary. Washington, US Government Printing Office, 1995.
    • (1995) Third Report on Nutrition Monitoring in the United States: Executive Summary
  • 22
    • 36148950615 scopus 로고    scopus 로고
    • Children's dairy intake in the United States: Too little too fat?
    • Kranz S, Lin PJ, Wagstaff DA: Children's dairy intake in the United States: too little too fat? J Pediatr 2007;151:642-646.
    • (2007) J Pediatr , vol.151 , pp. 642-646
    • Kranz, S.1    Lin, P.J.2    Wagstaff, D.A.3
  • 23
    • 0028093334 scopus 로고
    • Consumption of calcium in the U.S.: Food sources and intake levels
    • Fleming KH, Heimbach JT: Consumption of calcium in the US: food sources and intake levels. J Nutr 1994;124:1426S-1430S. (Pubitemid 24283412)
    • (1994) Journal of Nutrition , vol.124 , Issue.SUPPL.
    • Fleming, K.H.1    Heimbach, J.T.2
  • 26
    • 0347320485 scopus 로고    scopus 로고
    • Estimated Healthcare Savings Associated With Adequate Dairy Food Intake
    • DOI 10.1016/j.amjhyper.2003.08.008
    • McCarron DA, Heaney RP: Estimated healthcare savings associated with adequate dairy food intake. Am J Hypertens 2004;17:88-97. (Pubitemid 38064767)
    • (2004) American Journal of Hypertension , vol.17 , Issue.1 , pp. 88-97
    • McCarron, D.A.1    Heaney, R.P.2
  • 27
    • 79952099634 scopus 로고
    • Consensus Development Conference. Washington, US Government Printing Office
    • Consensus Development Conference: Optimal Calcium Intake. Washington, US Department of Health and Human Services, Public Health Service, National Institutes of Health, 1994.
    • (1994) Optimal Calcium Intakex
  • 28
    • 0346432347 scopus 로고    scopus 로고
    • The influence of perceived milk intolerance on dairy product consumption in older American adults
    • Elbon SM, Johnson MA, Fischer JG, Searcy CA: The influence of perceived milk intolerance on dairy product consumption in older American adults. J Nutr Elder 1999;19:25-39.
    • (1999) J Nutr Elder , vol.19 , pp. 25-39
    • Elbon, S.M.1    Johnson, M.A.2    Fischer, J.G.3    Searcy, C.A.4
  • 29
    • 33645513085 scopus 로고    scopus 로고
    • The role of dairy and dairy nutrients in the diet of African Americans
    • Wooten W, Price W: The role of dairy and dairy nutrients in the diet of African Americans. J Natl Med Assoc 2004;96:22S-23S.
    • (2004) J Natl Med Assoc , vol.96
    • Wooten, W.1    Price, W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.