Prediction of marked age of mature vinegar based on fourier transform near infrared spectroscopy

IFIP Advances in Information and Communication Technology

Volumn 344 AICT, Issue PART 1, 2011, Pages 737-743

  An, Zhengguang ^a   Lu, Huishan ^a   Jiang, Huanyu ^b   Ying, Yibin ^b  

^a NORTH UNIVERSITY OF CHINA   (China)

^b ZHEJIANG UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

DISCRIMINANT MODELS; FOURIER TRANSFORM NEAR INFRARED SPECTROSCOPY; NIR SPECTROSCOPY; OPTICAL PATH; ROOM TEMPERATURE; SECOND DERIVATIVE SPECTRA; SPECTRAL RANGE; TRANSMISSION SPECTRUMS; VALIDATION ANALYSIS;

ACETIC ACID; AGRICULTURE; DISCRIMINANT ANALYSIS; FOURIER TRANSFORMS; INFRARED DEVICES; NEAR INFRARED SPECTROSCOPY; QUARTZ;

SPECTRUM ANALYSIS;

EID: 79951619906     PISSN: 18684238     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-3-642-18333-1_89     Document Type: Conference Paper

References (6)

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