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Volumn 38, Issue 12, 2010, Pages 1785-1788
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Analysis of organic acid preservatives in glace fruits by high performance liquid chromatography combined with ionic liquid-based accelerated solvent extraction
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Author keywords
Accelerated solvent extraction; High performance liquid chromatography; Ionic liquid; Preservatives
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Indexed keywords
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EID: 79551589184
PISSN: 2533820
EISSN: 18722040
Source Type: Journal
DOI: 10.1016/S1872-2040(09)60083-9 Document Type: Article |
Times cited : (7)
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References (13)
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