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Volumn 38, Issue 12, 2010, Pages 1785-1788

Analysis of organic acid preservatives in glace fruits by high performance liquid chromatography combined with ionic liquid-based accelerated solvent extraction

Author keywords

Accelerated solvent extraction; High performance liquid chromatography; Ionic liquid; Preservatives

Indexed keywords


EID: 79551589184     PISSN: 2533820     EISSN: 18722040     Source Type: Journal    
DOI: 10.1016/S1872-2040(09)60083-9     Document Type: Article
Times cited : (7)

References (13)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.