Effect of culture conditions on synthesis of triterpenoids in suspension cultures of Lantana camara L.

Bioprocess and Biosystems Engineering

Volumn 34, Issue 1, 2011, Pages 75-80

  Srivastava, Priyanka ^a   Sisodia, Vikash ^a   Chaturvedi, Rakhi ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY GUWAHATI   (India)

Author keywords

Batch kinetics; Cell suspension cultures; Lantana camara; Triterpenoids

Indexed keywords

AGITATION SPEED; BATCH KINETICS; BETULINIC ACID; CARBON SOURCE; CELL SUSPENSION CULTURES; CULTURE CONDITIONS; DYNAMIC CHANGES; LANTANA CAMARA; ROTATION SPEED; SCALE-UP; SHAKE FLASKS; STATIONARY PHASE; SUSPENSION CULTURES; TRITERPENOIDS; WET AND DRY;

BOTTLES; GLUCOSE; SUGAR (SUCROSE);

CELL CULTURE;

BETULIC ACID; GLUCOSE; MALTOSE; NITRATE; OLEANOLIC ACID; PHOSPHATE; SUCROSE; URSOLIC ACID;

ANTINEOPLASTIC ACTIVITY; ARTICLE; BATCH CELL CULTURE; BIOMASS PRODUCTION; CARBON SOURCE; CELL GROWTH; CELL SURVIVAL; CELL SUSPENSION; CELL VIABILITY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CULTURE MEDIUM; CULTURE OPTIMIZATION; DRUG DETERMINATION; DRUG SYNTHESIS; LANTANA; LANTANA CAMARA; NUTRIENT UPTAKE; PH MEASUREMENT; PLANT BIOTECHNOLOGY; PLANT BROWNING; PLANT CELL CULTURE; PLANT LEAF; PLANT NUTRIENT; PRIORITY JOURNAL; SCALE UP; SUSPENSION CELL CULTURE;

BIOTECHNOLOGY; CARBON; CELL CULTURE TECHNIQUES; CULTURE MEDIA; GLUCOSE; KINETICS; LANTANA; MALTOSE; PLANT LEAVES; SUCROSE; TRITERPENES;

LANTANA CAMARA;

EID: 79251562861     PISSN: 16157591     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00449-010-0448-0     Document Type: Article

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