Green pies: The flavonoid rich Greek snack

Food Chemistry

Volumn 126, Issue 3, 2011, Pages 855-858

  Vasilopoulou, Effie ^a   Trichopoulou, Antonia ^a,b  

^a UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^b HELLENIC HEALTH FOUNDATION   (Greece)

Author keywords

Flavonoids; Green pies; Greens; Mediterranean diet; Traditional foods

Indexed keywords

FLAVONOIDS; GREEN PIES; GREENS; MEDITERRANEAN DIET; TRADITIONAL FOOD;

NUTRITION;

FLAVAN 3 OL; FLAVONE; FLAVONOID; FLAVONOL; UNCLASSIFIED DRUG;

ARTICLE; FAST FOOD; GREECE; GREEN PIE; NUTRITIONAL VALUE; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 78751579103     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.11.051     Document Type: Article

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