Neolithic agriculture, freshwater resources and rapid environmental changes on the lower Yangtze, China

Quaternary Research

Volumn 75, Issue 1, 2011, Pages 55-65

  Qin, Jungan ^a,b   Taylor, David ^a   Atahan, Pia ^c   Zhang, Xinrong ^d   Wu, Guoxuan ^b   Dodson, John ^c   Zheng, Hongbo ^e   Itzstein Davey, Freea ^a  

^a TRINITY COLLEGE DUBLIN   (Ireland)

^b TONGJI UNIVERSITY   (China)

^c AUSTRALIAN NUCLEAR SCIENCE AND TECHNOLOGY ORGANISATION   (Australia)

^d JILIN UNIVERSITY   (China)

^e NANJING UNIVERSITY   (China)

Author keywords

Environmental change; Food security; Holocene; Phytolith; Pollen; Rice; Sea level

Indexed keywords

ENVIRONMENTAL CHANGE; FOOD SECURITY; HOLOCENES; PHYTOLITH; POLLEN; RICE;

AGRICULTURE; ALGAE; CHARCOAL; ENVIRONMENTAL IMPACT; FOOD SUPPLY; SEA LEVEL;

CLIMATE CHANGE;

AGRICULTURE; ENVIRONMENTAL CHANGE; FOOD SECURITY; FRESHWATER ECOSYSTEM; HOLOCENE; HUMAN ACTIVITY; NEOLITHIC; PHYTOLITH; RICE; VULNERABILITY;

CHINA; YANGTZE DELTA;

ALGAE; BACTERIA (MICROORGANISMS); DINOPHYCEAE;

EID: 78751569867     PISSN: 00335894     EISSN: 10960287     Source Type: Journal    
DOI: 10.1016/j.yqres.2010.07.014     Document Type: Article

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