Thermal behaviour of hydrated lysozyme in the presence of sucrose and trehalose by EINS

Journal of Non-Crystalline Solids

Volumn 357, Issue 2, 2011, Pages 664-670

  Magazù, Salvatore ^a   Migliardo, Federica ^a,b   Benedetto, Antonio ^a   Mondelli, Claudia ^c   Gonzalez, Miguel Angel ^c  

^a UNIVERSITY OF MESSINA   (Italy)

^b UNIV LILLE   (France)

^c INSTITUT LAUE LANGEVIN   (France)

Author keywords

Dynamical transition; ; Elastic incoherent neutron scattering; Lysozyme; ; Mean square displacement; ; Resolution function; ; Sucrose; ; Trehalose;

Indexed keywords

DISTRIBUTION FUNCTIONS; ENZYMES; HYDRATION; NEUTRON SCATTERING; SPECTROMETERS; SUGAR (SUCROSE);

DYNAMICAL TRANSITION; ELASTIC INCOHERENT NEUTRON SCATTERING; MEAN SQUARE DISPLACEMENT; RESOLUTION FUNCTION; TREHALOSE;

INCOHERENT SCATTERING;

EID: 78751566588     PISSN: 00223093     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jnoncrysol.2010.06.075     Document Type: Article

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