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Volumn 651, Issue 2, 2011, Pages 204-210

Microfluidic-enzymatic biosensor with immobilized tyrosinase for electrochemical detection of pipemidic acid in pharmaceutical samples

Author keywords

Enzymatic sensor; Gold electrode; Microfluidic; Pharmaceutical samples; Pipemidic acid

Indexed keywords

ADDITION REACTIONS; BIOSENSORS; CHEMICAL DETECTION; DRUG PRODUCTS; ELECTROLYTIC REDUCTION; ENZYMES; GOLD; MICROFLUIDICS; PHENOLS;

EID: 78651312978     PISSN: 15726657     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jelechem.2010.12.007     Document Type: Article
Times cited : (17)

References (65)
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  • 24
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    • Prevention of enzymatic browning in fruits and vegetables: A review of principles and practice
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    • Vámos-Vigyázó, L.1
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    • Copper monooxygenases: Tyrosinase and dopamine L-hydroxylase
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.