Frequency of Soup Intake Is Inversely Associated with Body Mass Index, Waist Circumference, and Waist-to-Hip Ratio, but Not with Other Metabolic Risk Factors in Japanese Men

Journal of the American Dietetic Association

Volumn 111, Issue 1, 2011, Pages 137-142

  Kuroda, Motonaka ^a,b   Ohta, Masanori ^b,c   Okufuji, Tatsuya ^b,d   Takigami, Chieko ^b,e   Eguchi, Masafumi ^b,f   Hayabuchi, Hitomi ^b,g   Ikeda, Masaharu ^b,f  

^a AJINOMOTO CO INC   (Japan)

^b UNIVERSITY OF OCCUPATIONAL AND ENVIRONMENTAL HEALTH   (Japan)

^c FUJI HEAVY INDUSTRIES LTD   (Japan)

^d FUJITSU LABORATORIES LTD   (Japan)

^e Epsontoyocom Co Ltd   (Japan)

^f Fukuseikai Hospital   (Japan)

^g FUKUOKA WOMEN'S UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; GLYCOSYLATED HEMOGLOBIN; TRIACYLGLYCEROL;

ADULT; AGED; ARTICLE; BLOOD; BODY MASS; CROSS-SECTIONAL STUDY; DIET; FEEDING BEHAVIOR; GLUCOSE BLOOD LEVEL; HUMAN; JAPAN; MALE; METABOLIC DISORDER; METABOLISM; MIDDLE AGED; RISK FACTOR; WAIST CIRCUMFERENCE; WAIST HIP RATIO;

ADULT; AGED; BLOOD GLUCOSE; BODY MASS INDEX; CHOLESTEROL; CROSS-SECTIONAL STUDIES; DIET; FOOD HABITS; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; JAPAN; MALE; METABOLIC DISEASES; MIDDLE AGED; RISK FACTORS; TRIGLYCERIDES; WAIST CIRCUMFERENCE; WAIST-HIP RATIO; YOUNG ADULT;

EID: 78650357226     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2010.10.004     Document Type: Article

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