Use of a Gluconobacter frateurii mutant to prevent dihydroxyacetone accumulation during glyceric acid production from glycerol

Bioscience, Biotechnology and Biochemistry

Volumn 74, Issue 11, 2010, Pages 2330-2332

  Habe, Hiroshi ^a   Shimada, Yuko ^b   Fukuoka, Tokuma ^a   Kitamoto, Dai ^a   Itagaki, Masayuki ^b   Watanabe, Kunihiro ^b   Yanagishita, Hiroshi ^a   Yakushi, Toshiharu ^c   Matsushita, Kazunobu ^c   Sakaki, Keiji ^a  

^a NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

^b TOKYO UNIVERSITY OF SCIENCE   (Japan)

^c YAMAGUCHI UNIVERSITY   (Japan)

Author keywords

Dihydroxyacetone; Gluconobacter frateurii; Glyceric acid; Glycerol dehydrogenase; Glycerol use

Indexed keywords

CULTURE CONDITIONS; D-SORBITOL; DIHYDROXYACETONE; ENCODING GENES; GLUCONOBACTER; GLYCERIC ACID; GLYCEROL DEHYDROGENASE; WILD TYPES;

GENE ENCODING;

GLYCEROL;

ALDEHYDE REDUCTASE; DIHYDROXYACETONE; GLYCERIC ACID; GLYCEROL; GLYCEROL DEHYDROGENASE; MUTANT PROTEIN;

ARTICLE; GENETICS; GLUCONOBACTER; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MUTATION;

DIHYDROXYACETONE; GLUCONOBACTER; GLYCERIC ACIDS; GLYCEROL; MUTANT PROTEINS; MUTATION; SUGAR ALCOHOL DEHYDROGENASES;

GLUCONOBACTER FRATEURII;

EID: 78649798596     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.100406     Document Type: Article

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