Major antinutrients found in plant protein sources: Their effect on nutrition

Pakistan Journal of Nutrition

Volumn 9, Issue 8, 2010, Pages 827-832

  Akande, K E ^a   Doma, U D ^a   Agu, H O ^b   Adamu, H M ^a  

^a ABUBAKAR TAFAWA BALEWA UNIVERSITY   (Nigeria)

^b Department of General Studies Federal Polytechnic   (Nigeria)

Author keywords

Antinutrients; Legumes; Plant protein

Indexed keywords

AMYLASE INHIBITOR; CANAVANINE; CHLOROGENIC ACID; GLYCOSIDE; GOSSYPOL; HYDROGEN CYANIDE; MIMOSINE; OXALIC ACID DERIVATIVE; PHYTIC ACID; PHYTOHEMAGGLUTININ; PHYTOHORMONE; PLANT LECTIN; PROTEINASE INHIBITOR; SAPONIN DERIVATIVE; TANNIN DERIVATIVE; VEGETABLE PROTEIN;

ADVERSE OUTCOME; ARTICLE; CYANOGENESIS; FOOD POISONING; LIVESTOCK; NUTRIENT AVAILABILITY; NUTRIENT CONCENTRATION; NUTRIENT CONTENT; NUTRIENT SUPPLY; NUTRITIONAL ASSESSMENT; NUTRITIONAL VALUE; PLANT NUTRIENT; PROTEIN CONTENT; PROTEIN INTAKE; PROTEIN PROCESSING;

EID: 78649626054     PISSN: 16805194     EISSN: None     Source Type: Journal    
DOI: 10.3923/pjn.2010.827.832     Document Type: Article

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