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Volumn 91, Issue 1, 2011, Pages 113-121

Characterisation and functional properties of watermelon (Citrullus lanatus) seed proteins

Author keywords

Amino acid analysis; Protein digestibility; Thermal properties; Watermelon seed protein

Indexed keywords

ALBUMINOID; GLOBULIN; GLUTEN; VEGETABLE PROTEIN;

EID: 78649439972     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.4160     Document Type: Article
Times cited : (68)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.