-
1
-
-
0015057006
-
Preintestinal disappearance of vitamin E in ruminants
-
Alderson N.E., Mitchell G.E., Little C.O., Warner R.E., Tucker R.E. Preintestinal disappearance of vitamin E in ruminants. J. Nutr. 1971, 101:655-659.
-
(1971)
J. Nutr.
, vol.101
, pp. 655-659
-
-
Alderson, N.E.1
Mitchell, G.E.2
Little, C.O.3
Warner, R.E.4
Tucker, R.E.5
-
3
-
-
0016281368
-
Stability of α-tocopherol in rumen liquor of the sheep
-
Astrup H.N., Mills S.C., Cook L.J., Scott T.W. Stability of α-tocopherol in rumen liquor of the sheep. Acta Vet. Scand. 1974, 15:451-453.
-
(1974)
Acta Vet. Scand.
, vol.15
, pp. 451-453
-
-
Astrup, H.N.1
Mills, S.C.2
Cook, L.J.3
Scott, T.W.4
-
4
-
-
33845985963
-
A comparison of the effects of parenteral and oral administration of supplementary vitamin E on plasma vitamin E concentrations in dairy cows at different stages of lactation
-
Bourne N., Wathes D.C., McGowan M., Laven R. A comparison of the effects of parenteral and oral administration of supplementary vitamin E on plasma vitamin E concentrations in dairy cows at different stages of lactation. Livest. Sci. 2007, 106:57-64.
-
(2007)
Livest. Sci.
, vol.106
, pp. 57-64
-
-
Bourne, N.1
Wathes, D.C.2
McGowan, M.3
Laven, R.4
-
5
-
-
2342562585
-
Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep
-
Chikunya S., Demirel G., Enser M., Wood J.D., Wilkinson R.G., Sinclair L.A. Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep. Br. J. Nutr. 2004, 91:539-550.
-
(2004)
Br. J. Nutr.
, vol.91
, pp. 539-550
-
-
Chikunya, S.1
Demirel, G.2
Enser, M.3
Wood, J.D.4
Wilkinson, R.G.5
Sinclair, L.A.6
-
7
-
-
0016352316
-
Fate of radiotocopherol administered into the gastric system of sheep
-
Hidiroglou M., Jenkins K.L. Fate of radiotocopherol administered into the gastric system of sheep. Ann. Biol. Anim. Biochim. Biophys. 1974, 14:667-677.
-
(1974)
Ann. Biol. Anim. Biochim. Biophys.
, vol.14
, pp. 667-677
-
-
Hidiroglou, M.1
Jenkins, K.L.2
-
8
-
-
0026905843
-
Bioavailability of vitamin E compounds in lambs
-
Hidiroglou N., McDowell L.R., Papas A.M., Antapli M., Wilkinson N.S. Bioavailability of vitamin E compounds in lambs. J. Anim. Sci. 1992, 70:2556-2561.
-
(1992)
J. Anim. Sci.
, vol.70
, pp. 2556-2561
-
-
Hidiroglou, N.1
McDowell, L.R.2
Papas, A.M.3
Antapli, M.4
Wilkinson, N.S.5
-
9
-
-
0017848175
-
3 intestinal absorption in vivo: Influence of fatty acids, bile salts, and perfusate pH on absorption
-
3 intestinal absorption in vivo: Influence of fatty acids, bile salts, and perfusate pH on absorption. Gut 1978, 19:267-272.
-
(1978)
Gut
, vol.19
, pp. 267-272
-
-
Hollander, D.1
Muralidhara, K.S.2
Zimmerman, A.3
-
11
-
-
78649261127
-
Dairy cows might discriminate between vitamin D2 and vitamin D3 in the gastrointestinal tract
-
(Abstr.), E-
-
Hymøller L., Jensen S.K., Nielsen M.O. Dairy cows might discriminate between vitamin D2 and vitamin D3 in the gastrointestinal tract. J. Dairy Sci. 2008, 91(E-Suppl. 1):481-482. (Abstr.).
-
(2008)
J. Dairy Sci.
, vol.91
, Issue.SUPPL. 1
, pp. 481-482
-
-
Hymøller, L.1
Jensen, S.K.2
Nielsen, M.O.3
-
12
-
-
0032974988
-
All-rac-α-tocopherol acetate is a better vitamin E source than all-rac-α-tocopherol succinate for broilers
-
Jensen S.K., Engberg R.M., Hedemann M.S. All-rac-α-tocopherol acetate is a better vitamin E source than all-rac-α-tocopherol succinate for broilers. J. Nutr. 1999, 129:1355-1360.
-
(1999)
J. Nutr.
, vol.129
, pp. 1355-1360
-
-
Jensen, S.K.1
Engberg, R.M.2
Hedemann, M.S.3
-
13
-
-
0002373888
-
Supplementation of broiler diets with retinol acetate, β-carotene or canthaxanthin: Effect on vitamin and oxidative status of broilers in vivo and meat stability
-
Jensen S.K., Jensen C., Jakobsen K., Engberg R.M., Andersen J.O., Lauridsen C., Sørensen P., Henckel P., Skibsted L.H., Bertelsen G. Supplementation of broiler diets with retinol acetate, β-carotene or canthaxanthin: Effect on vitamin and oxidative status of broilers in vivo and meat stability. Acta Agric. Scand. Anim. Sci. 1998, 48:28-37.
-
(1998)
Acta Agric. Scand. Anim. Sci.
, vol.48
, pp. 28-37
-
-
Jensen, S.K.1
Jensen, C.2
Jakobsen, K.3
Engberg, R.M.4
Andersen, J.O.5
Lauridsen, C.6
Sørensen, P.7
Henckel, P.8
Skibsted, L.H.9
Bertelsen, G.10
-
14
-
-
34347396938
-
α-Tocopherol stereoisomers
-
Jensen S.K., Lauridsen C. α-Tocopherol stereoisomers. Vitam. Horm. 2007, 76:281-308.
-
(2007)
Vitam. Horm.
, vol.76
, pp. 281-308
-
-
Jensen, S.K.1
Lauridsen, C.2
-
15
-
-
0345488845
-
In vitro degradation of vitamin A and carotene by rumen liquor
-
Keating E.K., Hale W.H., Hubbert F. In vitro degradation of vitamin A and carotene by rumen liquor. J. Anim. Sci. 1964, 23:111-117.
-
(1964)
J. Anim. Sci.
, vol.23
, pp. 111-117
-
-
Keating, E.K.1
Hale, W.H.2
Hubbert, F.3
-
16
-
-
0027754375
-
Vitamin E is not degraded by ruminal microorganisms: Assessment with ruminal contents from a bull steer fed a high-concentrate diet
-
Leedle R.A., Leedle J.A., Butine M.D. Vitamin E is not degraded by ruminal microorganisms: Assessment with ruminal contents from a bull steer fed a high-concentrate diet. J. Anim. Sci. 1993, 71:3442-3450.
-
(1993)
J. Anim. Sci.
, vol.71
, pp. 3442-3450
-
-
Leedle, R.A.1
Leedle, J.A.2
Butine, M.D.3
-
17
-
-
3042864731
-
Procedure for analysis of α-tocopherol acetate in bovine ruminal fluid
-
McDiarmid R.E., Majak W., Cheng K.J. Procedure for analysis of α-tocopherol acetate in bovine ruminal fluid. Can. J. Anim. Sci. 1994, 74:391-392.
-
(1994)
Can. J. Anim. Sci.
, vol.74
, pp. 391-392
-
-
McDiarmid, R.E.1
Majak, W.2
Cheng, K.J.3
-
18
-
-
33646457384
-
α-Tocopherol concentration and stereoisomer composition in plasma and milk from dairy cows fed natural or synthetic vitamin E around calving
-
Meglia G.E., Jensen S.K., Lauridsen C., Waller K.P. α-Tocopherol concentration and stereoisomer composition in plasma and milk from dairy cows fed natural or synthetic vitamin E around calving. J. Dairy Res. 2006, 73:227-234.
-
(2006)
J. Dairy Res.
, vol.73
, pp. 227-234
-
-
Meglia, G.E.1
Jensen, S.K.2
Lauridsen, C.3
Waller, K.P.4
-
19
-
-
0032982456
-
In vitro and in situ disappearance of β-carotene and lutein from lucerne (Medicago sativa) hay in bovine and caprine ruminal fluids
-
Mora O., Romano J.L., González E., Ruiz F.J., Shimada A. In vitro and in situ disappearance of β-carotene and lutein from lucerne (Medicago sativa) hay in bovine and caprine ruminal fluids. J. Sci. Food Agric. 1999, 79:273-276.
-
(1999)
J. Sci. Food Agric.
, vol.79
, pp. 273-276
-
-
Mora, O.1
Romano, J.L.2
González, E.3
Ruiz, F.J.4
Shimada, A.5
-
21
-
-
0002819567
-
Ergosterol as an indicator of endophyte biomass in grass seeds
-
Richardson M.D., Logendra S. Ergosterol as an indicator of endophyte biomass in grass seeds. J. Agric. Food Chem. 1997, 45:3903-3907.
-
(1997)
J. Agric. Food Chem.
, vol.45
, pp. 3903-3907
-
-
Richardson, M.D.1
Logendra, S.2
-
22
-
-
0347016690
-
Ruminal and intestinal disappearance of several sources of vitamin E
-
(Abstr.)
-
Shin I.S., Owens F.N. Ruminal and intestinal disappearance of several sources of vitamin E. J. Anim. Sci. 1990, 68(Suppl. 1):544. (Abstr.).
-
(1990)
J. Anim. Sci.
, vol.68
, Issue.SUPPL. 1
, pp. 544
-
-
Shin, I.S.1
Owens, F.N.2
-
23
-
-
0344194896
-
The effect of sheep-rumen contents on unsaturated fatty acids
-
Shorland F.B., Weenink R.O., Johns A.T., McDonald I.R.C. The effect of sheep-rumen contents on unsaturated fatty acids. Biochem. J. 1957, 67:328-333.
-
(1957)
Biochem. J.
, vol.67
, pp. 328-333
-
-
Shorland, F.B.1
Weenink, R.O.2
Johns, A.T.3
McDonald, I.R.C.4
-
24
-
-
3142557907
-
In vitro degradation of cholecalciferol in rumen fluid
-
(Abstr.)
-
Sommerfeldt J.L., Horst R.L., Littledike E.T., Beitz D.C. In vitro degradation of cholecalciferol in rumen fluid. J. Dairy Sci. 1979, 62(Suppl. 1):192-193. (Abstr.).
-
(1979)
J. Dairy Sci.
, vol.62
, Issue.SUPPL. 1
, pp. 192-193
-
-
Sommerfeldt, J.L.1
Horst, R.L.2
Littledike, E.T.3
Beitz, D.C.4
-
27
-
-
0029348396
-
Effect of forage to concentrate ratio on disappearance of vitamin A and E during in vitro ruminal fermentation
-
Weiss W.P., Smith K.L., Hogan J.S., Steiner T.E. Effect of forage to concentrate ratio on disappearance of vitamin A and E during in vitro ruminal fermentation. J. Dairy Sci. 1995, 78:1837-1842.
-
(1995)
J. Dairy Sci.
, vol.78
, pp. 1837-1842
-
-
Weiss, W.P.1
Smith, K.L.2
Hogan, J.S.3
Steiner, T.E.4
|