Docosahexaenoic acid and amino acid contents in pasteurized donor milk are low for preterm infants

Journal of Pediatrics

Volumn 157, Issue 6, 2010, Pages 906-910

  Valentine, Christina J ^a   Morrow, Georgia ^a   Fernandez, Soledad ^a   Gulati, Parul ^a   Bartholomew, Dennis ^b   Long, Don ^b   Welty, Stephen E ^a   Morrow, Ardythe L ^c   Rogers, Lynette K ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b NATIONWIDE CHILDREN S HOSPITAL   (United States)

^c UNIVERSITY OF CINCINNATI   (United States)

Author keywords

DHA; Docosahexaenoic acid; NEC; Necrotizing enterocolitis

Indexed keywords

AMINO ACID; ARGININE; ASPARTIC ACID; DOCOSAHEXAENOIC ACID; GLYCINE; HISTIDINE; LYSINE; PHENYLALANINE; PROLINE; SERINE; VALINE;

AMINO ACID COMPOSITION; ARTICLE; BREAST MILK; DONOR; HUMAN; INFANT; LIPID COMPOSITION; PASTEURIZATION; PREMATURITY; PRIORITY JOURNAL;

ADULT; AMINO ACIDS; DOCOSAHEXAENOIC ACIDS; FEMALE; HUMANS; INFANT, NEWBORN; INFANT, PREMATURE; MILK, HUMAN; PROSPECTIVE STUDIES;

EID: 78449313297     PISSN: 00223476     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jpeds.2010.06.017     Document Type: Article

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