Excess weight loss variation in late postoperative period of gastric bypass

Obesity Surgery

Volumn 20, Issue 11, 2010, Pages 1479-1483

  Barhouch, Anália S ^a   Zardo, Marcelo ^a   Padoin, Alexandre V ^a   Colossi, Fernanda G ^a   Casagrande, Daniela S ^a   Chatkin, Raquel ^a   Mottin, Cláudio Corá ^a  

^a PONTIFICAL CATHOLIC UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Gastric bypass; Morbid obesity; Protein; Weight gain

Indexed keywords

ADULT; AGE; ARTICLE; BODY MASS; COHORT ANALYSIS; CONTROLLED STUDY; FEMALE; GENDER; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL INTOLERANCE; OBESITY; POSTOPERATIVE PERIOD; PREOPERATIVE PERIOD; PRIORITY JOURNAL; RED MEAT; ROUX Y ANASTOMOSIS; STOMACH BYPASS; THERAPY EFFECT; WEIGHT GAIN; WEIGHT REDUCTION;

ADULT; COHORT STUDIES; FEMALE; GASTRIC BYPASS; HUMANS; MALE; MIDDLE AGED; OBESITY; POSTOPERATIVE PERIOD; TIME FACTORS; WEIGHT GAIN; WEIGHT LOSS; YOUNG ADULT;

EID: 78449266219     PISSN: 09608923     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11695-010-0202-3     Document Type: Article

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